Background Chronic inflammation is one of the most important factors involved in the
development and progression of cardiovascular disease (CVDs). Accumulating evidence …

Cholesterol and its oxidized forms, oxysterols, are ingested from foods and are synthesized
de novo. Cholesterol and oxysterols influence molecular and cellular events and …

The clinical use of 5-fluorouracil (5-FU), a potent antitumor agent, was limited by severe
cardiotoxic effects. The present study was aimed to investigate the protective effects of …

Nanomedicine has emerged as a field in which there are opportunities to improve the
diagnosis, treatment and prevention of incurable diseases. Pulmonary arterial hypertension …

Strategies focus on the use of molecules found in food derived from plants as polyphenols,
arouse interest for combating aging. The polyphenol resveratrol, due to its antioxidants and …

Atopic dermatitis (AD) is a common disease-causing skin inflammation, redness, and
irritation, which can eventually result in infection that drastically impacts patient quality of life …

This systematic review aimed to evaluate the efficacy of phytochemicals on lipid parameters
in patients with hypertriglyceridemia (HTG). A comprehensive search was performed in …

Aim In order to understand the different processes and mechanisms of cognitive function
and resveratrol (RES) as an active participant in pathophysiological events that affect …

Inflammatory bowel disease (IBD) is a chronic inflammatory disease of the gastrointestinal
tract (GIT) that can affect any part of the GIT. The side effects of chemical drugs in the …

Several meta-analyses exist in supporting the positive effects of resveratrol on inflammatory
and oxidative stress biomarkers; however, the finding of some studies is inconsistent …