Covering: up to September 2015 Meroterpenoids are hybrid natural products that partially
originate from the terpenoid pathway. The meroterpenoids derived from fungi display quite …

Covering: 2005 to 2011 This review studies the impact of whole genome sequencing on
Aspergillus secondary metabolite research. There has been a proliferation of many new …

Aflatoxins and ochratoxins are among the most important mycotoxins of all and producers of
both types of mycotoxins are present in Aspergillus section Flavi, albeit never in the same …

Aspergillus comprises a diverse group of species based on morphological, physiological
and phylogenetic characters, which significantly impact biotechnology, food production …

Background Secondary metabolite production, a hallmark of filamentous fungi, is an
expanding area of research for the Aspergilli. These compounds are potent chemicals …

Biosynthetic pathways of secondary metabolites from fungi are currently subject to an
intense effort to elucidate the genetic basis for these compounds due to their large potential …

Meroterpenoids are a class of fungal natural products that are produced from polyketide and
terpenoid precursors. An understanding of meroterpenoid biosynthesis at the genetic level …

Aspergillus section Nidulantes includes species with striking morphological characters, such
as biseriate conidiophores with brown-pigmented stipes, and if present, the production of …

Anditomin and its precursors, andilesins, are fungal meroterpenoids isolated from
Aspergillus variecolor and have unique, highly oxygenated chemical structures with a …

Filamentous fungi produce a vast number of bioactive secondary metabolites (SMs), some of
which have found applications in the pharmaceutical industry including as antibiotics and …