[HTML][HTML] Oleanolic acid: extraction, characterization and biological activity

JM Castellano, S Ramos-Romero, JS Perona - Nutrients, 2022 - mdpi.com
Oleanolic acid, a pentacyclic triterpenoid ubiquitously present in the plant kingdom, is
receiving outstanding attention from the scientific community due to its biological activity …

An overview on the role of bioactive α-glucosidase inhibitors in ameliorating diabetic complications

U Hossain, AK Das, S Ghosh, PC Sil - Food and chemical toxicology, 2020 - Elsevier
Recently the use of bioactive α-glucosidase inhibitors for the treatment of diabetes have
been proven to be the most efficient remedy for controlling postprandial hyperglycemia and …

Melissa officinalis L.–A review of its traditional uses, phytochemistry and pharmacology

A Shakeri, A Sahebkar, B Javadi - Journal of ethnopharmacology, 2016 - Elsevier
Ethnopharmacological relevance Melissa officinalis L. is a medicinal plant that has long
been used in different ethno-medical systems especially in the European Traditional …

[PDF][PDF] Phytochemical evaluation and pharmacological activity of Syzygium aromaticum: a comprehensive review

M Mittal, N Gupta, P Parashar, V Mehra… - International Journal of …, 2014 - academia.edu
Medicinal plants are generating an ever-increasing amount of interest due to the
effectiveness, low cost and minimal side-effects associated with drugs derived from them …

Inhibitory mechanism of two allosteric inhibitors, oleanolic acid and ursolic acid on α-glucosidase

H Ding, X Hu, X Xu, G Zhang, D Gong - International journal of biological …, 2018 - Elsevier
Glycemic control which can be efficaciously regulated by inhibiting α-glucosidase activity is
an effective therapy for diabetes mellitus. This work is to investigate the kinetics and …

Oleanolic, ursolic, and betulinic acids as food supplements or pharmaceutical agents for type 2 diabetes: promise or illusion?

FSG Silva, PJ Oliveira, MF Duarte - Journal of agricultural and …, 2016 - ACS Publications
Oleanolic (OA), ursolic (UA), and betulinic (BA) acids are three triterpenic acids (TAs) with
potential effects for treatment of type 2 diabetes (T2DM). Mechanistic studies showed that …

[HTML][HTML] Membrane composition and dynamics: a target of bioactive virgin olive oil constituents

S Lopez, B Bermudez, S Montserrat-De La Paz… - … et Biophysica Acta (BBA …, 2014 - Elsevier
The endogenous synthesis of lipids, which requires suitable dietary raw materials, is critical
for the formation of membrane bilayers. In eukaryotic cells, phospholipids are the …

[HTML][HTML] Ethnopharmacological, Phytochemical, Pharmacological, and Toxicological Review on Senna auriculata (L.) Roxb.: A Special Insight to Antidiabetic Property

GC Nille, SK Mishra, AK Chaudhary… - Frontiers in …, 2021 - frontiersin.org
Avartaki (Senna auriculata (L.) Roxb. syn. Cassia auriculata L.; Family-Fabaceae) is a
traditional medicinal plant, widely used for the treatment of various ailments in Ayurveda and …

[HTML][HTML] The role of the Nrf2/ARE antioxidant system in preventing cardiovascular diseases

RE Smith, K Tran, CC Smith, M McDonald… - Diseases, 2016 - mdpi.com
It is widely believed that consuming foods and beverages that have high concentrations of
antioxidants can prevent cardiovascular diseases and many types of cancer. As a result …

Determination of major bioactive compounds from olive leaf

Á Guinda, JM Castellano, JM Santos-Lozano… - LWT-Food Science and …, 2015 - Elsevier
Olive leaves are an agricultural residue resulting from the pruning of olive trees that may be
considered an available industrial byproduct. The olive tree is biochemically characterized …