Despite over a decade of both quantitative and qualitative studies, food insecurity among US
college/university students remains a pervasive problem within higher education. The …

The conventional way of dealing with resources through extraction, production,
consumption, and dumping them in landfills are growing into a serious threat to humans and …

Housing, the single largest expense for low-income individuals, is inherently tied to
economic security. During the COVID-19 pandemic, Hispanic/Latinx and Black communities …

The management of food waste is high on the political agenda. This study will analyze and
discuss why biogas production has become the politically prioritized management method …

Objective Food insecurity exists when a household has limited or uncertain access to food.
This paper explores the strategies employed by households who are already accessing …

It is well established that urban community gardens (UCGs) can either challenge or reinforce
neoliberal urbanism. This duality is especially evident among UCGs that sell garden …

Introduction Policymakers, health practitioners, and other key partners are increasingly
focused on ensuring that clients of food assistance programs have positive experiences, a …

An increasing number of Australians are experiencing food insecurity due to rising costs of
living and stagnant wage and welfare growth, as a result an increasing number of people …

This study explored the barriers and facilitators to the successful implementation and
sustainment of food insecurity initiatives on college campuses. Respondents (n= 65) …

The COVID-19 pandemic has amplified the need for nutritional assistance among many
households, but prior research suggests that people with disabilities and other marginalized …