Antioxidant, antiradical, and antimicrobial activities of polysaccharides obtained by microwave-assisted extraction method: A review
M Mirzadeh, MR Arianejad, L Khedmat - Carbohydrate polymers, 2020 - Elsevier
The antioxidant and antimicrobial activities of polysaccharides extracted by microwave-
assisted extraction (MAE) were reviewed. An ascending dose-dependent manner was found …
assisted extraction (MAE) were reviewed. An ascending dose-dependent manner was found …
[HTML][HTML] A review of the structure, preparation, and application of NLCs, PNPs, and PLNs
Q Li, T Cai, Y Huang, X Xia, SPC Cole, Y Cai - Nanomaterials, 2017 - mdpi.com
Nanostructured lipid carriers (NLCs) are modified solid lipid nanoparticles (SLNs) that retain
the characteristics of the SLN, improve drug stability and loading capacity, and prevent drug …
the characteristics of the SLN, improve drug stability and loading capacity, and prevent drug …
[HTML][HTML] Ultrasound-assisted enzyme extraction and properties of Shatian pomelo peel polysaccharide
B Lin, S Wang, A Zhou, Q Hu, G Huang - Ultrasonics Sonochemistry, 2023 - Elsevier
In this study, Shatian pomelo peel was used as the raw material for extracting
polysaccharides using hot water extraction (HW) and ultrasonic-assisted enzyme (UVE) …
polysaccharides using hot water extraction (HW) and ultrasonic-assisted enzyme (UVE) …
[HTML][HTML] Ultrasonic-microwave-assisted extraction for enhancing antioxidant activity of Dictyophora indusiata polysaccharides: The difference mechanisms between …
Y Zhang, Y Lei, S Qi, M Fan, S Zheng, Q Huang… - Ultrasonics …, 2023 - Elsevier
The purpose of this study is to investigate the effects of different extraction methods (hot
water-assisted extraction (HWE), microwave-assisted extraction (MAE), ultrasonic-assisted …
water-assisted extraction (HWE), microwave-assisted extraction (MAE), ultrasonic-assisted …
Effects of extraction methods on the physicochemical characteristics and biological activities of polysaccharides from okra (Abelmoschus esculentus)
Q Yuan, S Lin, Y Fu, XR Nie, W Liu, Y Su… - International Journal of …, 2019 - Elsevier
The impacts of three extraction techniques, including hot water extraction (HWE),
pressurized water extraction (PWE), and microwave assisted extraction (MAE), on the …
pressurized water extraction (PWE), and microwave assisted extraction (MAE), on the …
Characterization, antioxidant activities, and inhibition on α-glucosidase activity of corn silk polysaccharides obtained by different extraction methods
Y Jia, X Gao, Z Xue, Y Wang, Y Lu, M Zhang… - International Journal of …, 2020 - Elsevier
Abstract The polysaccharides (CSPw, CSPc, CSPa, and CSPu) were prepared by hot water
extraction, acid-assisted extraction, alkaline-assisted extraction, and ultrasound-assisted …
extraction, acid-assisted extraction, alkaline-assisted extraction, and ultrasound-assisted …
Optimization of microwave-assisted extraction of Sargassum thunbergii polysaccharides and its antioxidant and hypoglycemic activities
In the present work, optimization of microwave-assisted extraction of polysaccharides from
Sargassum thunbergii was investigated. The physicochemical properties, structural …
Sargassum thunbergii was investigated. The physicochemical properties, structural …
Effect of different non-conventional extraction methods on the antibacterial and antiviral activity of fucoidans extracted from Nizamuddinia zanardinii
In the current study, fucoidans from brown alga Nizamuddinia zanardinii were isolated with
conventional and non-conventional extraction procedures to evaluate the effects of recently …
conventional and non-conventional extraction procedures to evaluate the effects of recently …
Natural polysaccharides experience physiochemical and functional changes during preparation: A review
Y Yi, W Xu, HX Wang, F Huang, LM Wang - Carbohydrate polymers, 2020 - Elsevier
The preparation mainly composed of extraction, pre-purification and dehydration is essential
for the research and development of natural polysaccharides. The methods or conditions …
for the research and development of natural polysaccharides. The methods or conditions …
Plant/algal polysaccharides extracted by microwave: A review on hypoglycemic, hypolipidemic, prebiotic, and immune-stimulatory effect
M Mirzadeh, AK Lelekami, L Khedmat - Carbohydrate Polymers, 2021 - Elsevier
Microwave-assisted extraction (MAE) is an emerging technology to obtain polysaccharides
with an extensive spectrum of biological characteristics. In this study, the hypoglycemic …
with an extensive spectrum of biological characteristics. In this study, the hypoglycemic …