Food banks play a vital role in addressing the needs of people experiencing food insecurity.
Food banks rely on the food industry, particularly supermarkets, for food donations, and on …

Background Sufficient, safe and nutritious food is unattainable for many people experiencing
severe food insecurity, putting them at dietary risk. Food banks, a growing part of the …

The food donation process in Belgium is mapped and analyzed to identify bottlenecks in
compliance with the legal framework and implementation of food safety management, based …

Abstract Changes in consumer attitudes, behaviours and purchasing preferences towards
different types of food highlight the increased demand for better quality information on safety …

Aim This paper explores how food regulators respond to food incidents and the barriers and
enablers associated with doing so. Methods Twenty‐six semi‐structured interviews lasting …

Purpose–The purpose of this paper is to report how food regulators communicate with
consumers about food safety and how they believe consumers understand their role in …

Food banks provide an indispensable service to people experiencing severe food insecurity.
Food banks source donations from across the food system; however, the food redistributed …

Food Standards Australia New Zealand (FSANZ) estimates that Australians experience 5.4
million incidents of food poisoning each year, making food safety a significant public health …

Consumers have become increasingly concerned about food safety due to numerous food
scandals and incidents over the past two decades. Consequently, they demand to be …

Purpose Contaminated food is a major source of illnesses around the world. This research
seeks to learn how people assign responsibility for two food contamination risks and how …