Anthracnose is a destructive postharvest disease of mango fruit, especially after ripening.
The application of antagonistic Bacillus spp. strains is one of many promising control …

Bacillus amyloliquefaciens strain DGA14 was tested for in vitro antagonism towards
Colletotrichum gloeosporioides, a causal pathogen of anthracnose in mango cv.'Carabao' …

Four bacterial strains of Bacillus spp. which were antagonistic to the mango anthracnose
pathogen were isolated and screened. Among them, TB09 and TB72 were identified by 16S …

The agricultural based economy is a core business in Thailand and food export is one of the
main sources of income for the Thai population. However, pesticides are overused and …

Anthracnose is presently recognized as one of the most important postharvest disease of
mango worldwide. To control the disease, chemical fungicides for a long time was widely …

Anthracnose disease caused by Colletotrichum gloeosporioides in Jingkwang mango grown
in Taiwan was significantly reduced by the integration of fruit bagging with either B. subtilis …

Anthracnose disease caused by Colletotrichum gloeoesporioides can have devastating
effects on strawberry production. In addition to the use of fungicides, feasible strategies for …

Preliminary screening of fungi and bacteria isolated from unmanaged mango trees in
different ecologies of Ethiopia, yielded isolates antagonistic towards Colletotrichum …

Anthracnose is a severe disease of mango caused by Colletotrichum gloeosporioides Penz.
The antifungal effects of the aroma compounds (trans-cinnamaldehyde, citral, and …

The antifungal activity of antagonistic bacteria isolated from the rhizosphere soil of rice in
Ban-Laem district, Phetchaburi province, Thailand was investigated. The fungal pathogens …