Antifungal Effects of Volatile Compounds from Black Zira (Bunium persicum) and Other Spices and Herbs

T Sekine, M Sugano, A Majid, Y Fujii - Journal of chemical ecology, 2007 - Springer
The dish pack method, which measures growth inhibition or promotion effects of volatile
compounds on germinating seeds, was applied to measure the antifungal effects of 52 dried …

EFFECT OF MICROWAVE HEATING AND CONVENTIONAL ROASTING ON VOLATILE COMPOUNDS IN OREGANO LEAVES, CORIANDER AND CUMIN SEEDS.

A El-Mageed, A Magda - Journal of Soil Sciences and Agricultural …, 2007 - journals.ekb.eg
Processing of spices using microwaves is a newer dimension. This alternative methodology
is preferred due to the convenience and ease of handling. In the present study, oregano …