Grapefruit juice is consumed widely in today's health conscious world as a protector against
cardiovascular diseases and cancers. It has however, been found to be an inhibitor of the …

This review describes the current knowledge on drug-drug and food-drug interactions with
repaglinide and nateglinide. These two meglitinide derivatives, commonly called glinides …

To investigate the potential interaction between selected ingredients of grapefruit juice and,
the transport of talinolol, a P‐gp substrate, across Caco‐2 cells monolayers was determined …

La identificación, prevención y tratamiento de las interacciones medicamentosas
clínicamente relevantes son aspectos fundamentales en la farmacoterapia. En este trabajo …

Artichoke (Cynara scolymus L.) is an edible vegetable largely used in the Mediterranean
diet and in folk medicine. The present paper discusses the analysis of the polyphenol …

This study investigated dietary fiber intake in association with serum estrogen levels in
naturally postmenopausal Latina women with a wide range of fiber intake. Estrone (E1) …

In vitro and in vivo studies have shown that cytochrome P450 3A4 (CYP3A4) is involved in
the metabolism of oestrogens. There is evidence that grapefruit, an inhibitor of CYP3A4 …

The present study evaluated the pharmacokinetics of three different grapefruit flavanone
forms in dog plasma and demonstrated their absorption after an oral intake of a grapefruit …

Objective: Herein we aim to test if pummelo furanocoumarins can inhibit cytochrome P450
(CYP) 3A both in vitro and in vivo, and to explore the influence of CYP3A5* 3 (GenBank …

Janićijević, J., Tošić, S., Mitrović, T.: Flavonoids in plants. Proceeding of the 9th Symposium
of flora of Southeastern Serbia and Neighbouring Regions, Nis, 2007. Flavonoids belong to …