Evidence is accumulating that exercise has profound benefits for brain function. Physical
activity improves learning and memory in humans and animals. Moreover, an active lifestyle …

The neuroprotective actions of dietary flavonoids involve a number of effects within the brain,
including a potential to protect neurons against injury induced by neurotoxins, an ability to …

Adipose tissue (AT) inflammation promotes insulin resistance (IR) and other obesity
complications. AT inflammation and IR are associated with oxidative stress, adipocyte death …

The aim of this study was to examine the effect of a polyphenol-rich extract (PrB) of
Vaccinium angustifolium (wild blueberries) introduced intraperitonealy (ip) at 30 (PrB30) and …

Evidence suggests that a group of phytochemicals known as flavonoids are highly effective
in reversing age-related declines in neuro-cognitive performance through their ability to …

Evidence in support of the neuroprotective effects of flavonoids has increased significantly in
recent years, although to date much of this evidence has emerged from animal rather than …

Neuroinflammation plays an integral role in the progression of neurodegeneration. In this
study we investigated the anti-inflammatory effects of different classes of flavonoids …

Research over the last 5 years has firmly established that learning and memory abilities, as
well as mood, can be influenced by diet, although the mechanisms by which diet modulates …

Emerging evidence suggests that a group of dietary-derived phytochemicals known as
flavonoids are able to induce improvements in memory acquisition, consolidation, storage …

Numerous studies have indicated that individuals consuming a diet containing high amounts
of fruits and vegetables exhibit fewer age-related diseases such as Alzheimer's disease …