Rice (Oryza sativa L.) is, on a global scale, one of the most important food crops. Although
endophytic fungi and bacteria associated with rice have been investigated, little is known …

Although increasing concentrations of atmospheric CO 2 are predicted to have substantial
impacts on plant growth and functioning of ecosystems, there is insufficient understanding of …

Arbuscular mycorrhizae fungi (AMF) are the symbiotic fungi that predominate in the roots
and soils of agricultural crop plants. The AMF form beneficial symbioses in most terrestrial …

Limited information is available for the diversity of arbuscular mycorrhizal fungi (AMF) in
most tropical soils. To assess the biodiversity of AMF in a sclerophyllous shrubland …

Although Tuber borchii is a commercially valuable truffle, its habitat has been virtually
ignored. Here, we examine the ectomycorrhizal fungal communities in natural T. borchii …

Despite earlier notions that fungi are not important in wetlands, it is becoming clear that root
endophytes are abundant in wetlands and potentially can influence plant community …

Levels of arbuscular mycorrhizal (AM) colonization and dark septate endophyte (DSE)
colonization were assessed in the vegetation recolonizing a remnant bottomland hardwood …

Very little is known about the degree and ecological correlates of mycorrhization of
lycophytes and ferns, although mycorrhizae are believed to be crucial for the majority of land …

The distribution of plant species in boreal forest understories is hypothesized to reflect
mycorrhizal guilds and associated adaptations for organic nitrogen (N) acquisition. In this …

A new type of trace fossil from the Lower Cretaceous of Patagonia that may record the oldest
evidence of insect agriculture is represented by biconvex, sub-spherical, carbonate balls …