Dietary fat intake and the risk of depression: the SUN Project
A Sánchez-Villegas, L Verberne, J De Irala… - PloS one, 2011 - journals.plos.org
Emerging evidence relates some nutritional factors to depression risk. However, there is a
scarcity of longitudinal assessments on this relationship. Objective To evaluate the …
scarcity of longitudinal assessments on this relationship. Objective To evaluate the …
Hydroxytyrosol protects against oxidative DNA damage in human breast cells
F Warleta, CS Quesada, M Campos, Y Allouche… - Nutrients, 2011 - mdpi.com
Over recent years, several studies have related olive oil ingestion to a low incidence of
several diseases, including breast cancer. Hydroxytyrosol and tyrosol are two of the major …
several diseases, including breast cancer. Hydroxytyrosol and tyrosol are two of the major …
Tyrosol and hydroxytyrosol two main components of olive oil, protect N2a cells against amyloid-β-induced toxicity. involvement of the NF-κB signaling
C St-Laurent-Thibault, M Arseneault… - Current Alzheimer …, 2011 - ingentaconnect.com
Alzheimer's disease (AD) is the most common form of dementia. Recently, a number of
epidemiological studies have shown that some dietary factors such as low antioxidants and …
epidemiological studies have shown that some dietary factors such as low antioxidants and …
Cultivar effect on the phenolic composition and antioxidant potential of stoned table olives
R Malheiro, A Sousa, S Casal, A Bento… - Food and Chemical …, 2011 - Elsevier
Stoned green table olives “alcaparras” prepared from five different cultivars (Cv.
Cobrançosa, Madural, Negrinha de Freixo, Santulhana and Verdeal Transmontana) were …
Cobrançosa, Madural, Negrinha de Freixo, Santulhana and Verdeal Transmontana) were …
Stilbenes and Tyrosol as Target Compounds in the Assessment of Antioxidant and Hypolipidemic Activity of Vitis vinifera Red Wines from Southern Brazil
The contents of stilbene monomers, cis-resveratrol, trans-resveratrol, cis-piceid, trans-piceid,
and tyrosol, were quantified in Vitis vinifera red wines, cvs. Cabernet Franc, Merlot …
and tyrosol, were quantified in Vitis vinifera red wines, cvs. Cabernet Franc, Merlot …
Preparation and antioxidant activity of tyrosyl and homovanillyl ethers
A Madrona, G Pereira-Caro, L Bravo, R Mateos… - Food chemistry, 2011 - Elsevier
Preparation of tyrosyl and homovanillyl lipophilic derivatives was carried out as a response
to the food industry's increasing demand for new synthetic lipophilic antioxidants. Tyrosyl …
to the food industry's increasing demand for new synthetic lipophilic antioxidants. Tyrosyl …
Synthesis of novel phospholipids that bind phenylalkanols and hydroquinone via phospholipase D-catalyzed transphosphatidylation
Y Yamamoto, H Kurihara, K Miyashita, M Hosokawa - New biotechnology, 2011 - Elsevier
Phenylalkanols such as tyrosol and hydroxytyrosol (h-tyrosol), which possess antioxidant
and anticancer properties, were phosphatidylated by phospholipase D (PLD)-catalyzed …
and anticancer properties, were phosphatidylated by phospholipase D (PLD)-catalyzed …
Determination of 3, 4-dihydroxyphenylglycol, hydroxytyrosol and tyrosol purified from olive oil by-products with HPLC in animal plasma and tissues
G Rodríguez-Gutiérrez, S Wood, JFB Guzmán… - Food chemistry, 2011 - Elsevier
A simple, fast and reliable method to quantify, simultaneously, 3, 4-dihydroxyphenylglycol
(DHPG), hydroxytyrosol (HT) and tyrosol (Ty) extracted and purified successfully from olive …
(DHPG), hydroxytyrosol (HT) and tyrosol (Ty) extracted and purified successfully from olive …
Modulation of the superoxide anion production and MMP-9 expression in PMA stimulated THP-1 cells by olive oil minor components: Tyrosol and hydroxytyrosol
A Nakbi, S Dabbou, S Champion, F Fouchier… - Food research …, 2011 - Elsevier
Extra virgin olive oil has been associated with a reduced incidence of risk factors for
coronary heart disease also owing to the presence of antioxidant biophenols. Reactive …
coronary heart disease also owing to the presence of antioxidant biophenols. Reactive …
Zeytinyağı fenoliklerince zengin diyetin yaşlanması hızlandırılmış fare modelinde yaşlanmaya bağlı değişiklikler üzerine etkisi ve zeytinyağındaki fenolik maddelerin …
B Bayram - 2011 - polen.itu.edu.tr
Özet Yaşlanma prosesi, temel olarak oksidatif stress ve iltihaplanmadaki artış ve
oksidan/antioksidan dengesi ile ilişkilidir. Son yıllarda,“eritroid-2 ile ilişkili faktör-2”(Nrf2) …
oksidan/antioksidan dengesi ile ilişkilidir. Son yıllarda,“eritroid-2 ile ilişkili faktör-2”(Nrf2) …