Background: Epidemiologic studies have shown an inverse association between the
frequency of nut consumption and body mass index (BMI) and risk of obesity. However …

Obesity has a multifactorial etiology. Although obesity is widespread and associated with
serious health hazards, its effective prevention and treatment have been challenging …

Background: The effects of fruits and vegetables in solid vs beverage forms on human
appetite and food intake, acutely and chronically, are unclear. Methods: This 21-week …

Dietary guidelines for the treatment of type 2 diabetes advocate the regular consumption of
nuts and seeds. Key lipid abnormalities associated with diabetes include raised LDL‐C …

The prevalence of diabetes mellitus (DM) has rapidly increased worldwide. Excess body fat
is an important risk factor for the disease. Strategies have been indicated for the prevention …

The most important processed form of peanuts in Ghana is peanut paste. The predominant
use of this peanut paste is for the preparation of soup. This soup is a traditional delicacy …

In the global production of oilseeds, some seeds have had a greater importance than others,
such as soybean, canola and sunflower. However, over time, new uses and better nutritive …

1. OBJETIVO GENERAL El objetivo de nuestro trabajo es estudiar el efecto del consumo de
frutos secos sobre el síndrome metabólico y la mortalidad total en la cohorte SUN. 2 …

Obesity is increasing, reaching epidemic levels in many regions of the world. Studies have
shown that consumption of peanuts influences on weight control and this influence may be …

The prevalence of diabetes mellitus (DM) has rapidly increased worldwide. Excess body fat
is an important risk factor for the disease. Strategies have been indicated for the prevention …