Antibacterial and antioxidant activity of essential oil terpenes against pathogenic and spoilage-forming bacteria and cell structure-activity relationships evaluated by …
H Zengin, AH Baysal - Molecules, 2014 - mdpi.com
The antibacterial activity and antioxidant effect of the compounds α-terpineol, linalool,
eucalyptol and α-pinene obtained from essential oils (EOs), against pathogenic and …
eucalyptol and α-pinene obtained from essential oils (EOs), against pathogenic and …
Anti-ulcer activity of essential oil constituents
FA Oliveira, LN Andrade, ÉBV De Sousa, DP De Sousa - Molecules, 2014 - mdpi.com
Essential oils have attracted considerable worldwide attention over the last few decades.
These natural products have wide-ranging pharmacological activities and biotechnological …
These natural products have wide-ranging pharmacological activities and biotechnological …
Chemical composition and antioxidant properties of Laurus nobilis L. and Myrtus communis L. essential oils from Morocco and evaluation of their antimicrobial …
L Cherrat, L Espina, M Bakkali… - Journal of the …, 2014 - Wiley Online Library
BACKGROUND This study describes the antioxidant and antimicrobial activity of Laurus
nobilis L. and Myrtus communis L. essential oils (EOs). This is the first report of the …
nobilis L. and Myrtus communis L. essential oils (EOs). This is the first report of the …
Chemical composition, antioxidant and antimicrobial properties of Mentha pulegium, Lavandula stoechas and Satureja calamintha Scheele essential oils and an …
L Cherrat, L Espina, M Bakkali, R Pagán… - Innovative Food Science …, 2014 - Elsevier
The present work investigates the chemical composition and antioxidant properties of three
essential oils (EOs)(Mentha pulegium L., Lavandula stoechas L. and Satureja calamintha …
essential oils (EOs)(Mentha pulegium L., Lavandula stoechas L. and Satureja calamintha …
Assessment of antioxidative, chelating, and DNA-protective effects of selected essential oil components (eugenol, carvacrol, thymol, borneol, eucalyptol) of plants and …
E Horvathova, J Navarova, E Galova… - Journal of agricultural …, 2014 - ACS Publications
Selected components of plant essential oils and intact Rosmarinus officinalis oil (RO) were
investigated for their antioxidant, iron-chelating, and DNA-protective effects. Antioxidant …
investigated for their antioxidant, iron-chelating, and DNA-protective effects. Antioxidant …
Antibacterial adhesion of borneol-based polymer via surface chiral stereochemistry
L Luo, G Li, D Luan, Q Yuan, Y Wei… - ACS Applied Materials & …, 2014 - ACS Publications
During its adhesion on external surfaces, a cell exhibits obvious inclination to different
molecular chirality, which encourages us to develop a new type of antibacterial material …
molecular chirality, which encourages us to develop a new type of antibacterial material …
Oxygenated monoterpenes citral and carvacrol cause oxidative damage in Escherichia coli without the involvement of tricarboxylic acid cycle and Fenton reaction
B Chueca, R Pagán, D García-Gonzalo - International journal of food …, 2014 - Elsevier
Oxygenated monoterpenes citral and carvacrol are common constituents of many essential
oils (EOs) that have been extensively studied as antimicrobial agents but whose …
oils (EOs) that have been extensively studied as antimicrobial agents but whose …
Chemical composition, in vitro anti-yeast activity and fruit juice preservation potential of lemon grass oil
The anti-yeast activity of lemon grass oil was evaluated against several food spoiling yeasts
(Saccharomyces cerevisiae, Zygosaccharomyces bailii, Aureobasidium pullulans, Candida …
(Saccharomyces cerevisiae, Zygosaccharomyces bailii, Aureobasidium pullulans, Candida …
Effect of Thymus vulgaris and Origanum compactum essential oils on the shelf life of fresh goat cheese
We have carried out our study on the chemical composition and antimicrobial activity of
Thymus vulgaris and Origanum compactum essential oils that were harvested in the …
Thymus vulgaris and Origanum compactum essential oils that were harvested in the …
Differential Mechanism of Escherichia coli Inactivation by (+)-Limonene as a Function of Cell Physiological State and Drug's Concentration
B Chueca, R Pagan, D Garcia-Gonzalo - PloS one, 2014 - journals.plos.org
(+)-limonene is a lipophilic antimicrobial compound, extracted from citrus fruits' essential
oils, that is used as a flavouring agent and organic solvent by the food industry. A recent …
oils, that is used as a flavouring agent and organic solvent by the food industry. A recent …