Type 2 diabetes mellitus is a chronic disease characterized by insulin resistance;
inflammation; oxidative stress; vascular damage; and dysfunction of glucose, protein, and …

Introducción: La alimentación es un importante factor vincu-lado a la ocurrencia del cáncer.
Su abordaje en términos de patrones alimentarios es de creciente interés en epidemiología …

Introduction Several studies have shown the effect of dietary patterns on breast cancer risk,
but none has been conducted in Argentina. The aim of this study was to extract dietary …

Introduction Bladder cancer is the fourth most frequently diagnosed malignancy in males in
Córdoba, Argentina. The evidence regarding an association between urinary tract tumors …

Food and drinking water are poorly delineated sources of human exposure to chemical food
mutagens and endocrine-disrupting chemicals. In this study, we investigated the presence of …

Introducción. La dieta se reconoce como segunda causa evitable relacionada con el
desarrollo de cáncer. No obstante, dado su naturaleza multicausal, al estudiar la relación …

Aim: The objective of the present study was to analyze beef consumption, conjugated
linoleic acid (CLA) and n-3 fatty acid (FA) serum concentration and their relation to salivary …

Introduction: Several studies have shown the effect of dietary patterns on breast cancer risk
but none has been conducted in Argentina. The aim of this study was to extract dietary …

Methods: We used pooled individual-level data from the Colon Cancer Family Registry
(CCFR) and the Genetics and Epidemiology of Colorectal Cancer Consortium (GECCO) …

Résumé Dans les pays en voie de développement, les évolutions prévues par les
organismes internationaux montrent une progression beaucoup plus importante des …