Phytochemical profiling and bioactivity of a mangrove plant, Sonneratia apetala, from Odisha Coast of India

JK Patra, SK Das, H Thatoi - Chinese Journal of Integrative Medicine, 2015 - Springer
Objective To test the antioxidant, antidiabetic, anticancer and antibacterial activities along
with phytochemicals of Sonneratia apetala Buch.-Ham. Methods The antibacterial activity …

[PDF][PDF] Antioxidant potential of common leafy vegetables in Bangladesh

SJ Hossain, MS Sultana, M Iftekharuzzaman… - Bangladesh Journal of …, 2015 - academia.edu
Amount of polyphenols, flavonoids, anthocyanins in ethanol extracts and antioxidant activity
of both ethanol and lipophilic extracts of common leafy vegetables in Bangladesh were …

[PDF][PDF] Nutritional and antioxidant potential of some selected edible mangrove fruits of Odisha coast

P Rout, S Singh, N Kumar, UC Basak - Int. J. Adv. Sci. Res, 2015 - academia.edu
Keeping in mind the growing need for alternative bionutrition resources, some mangrove
fruits are popularized for their edible and medicinal properties. Nutritional and antioxidant …

[PDF][PDF] An in vitro antibacterial and anticandidal activity of Sonneratia alba (J. Smith)

A Manilal, B Merdekios, T Gezmu, A Idhayadhulla - Thalassas, 2015 - researchgate.net
The aim of the present study was to assess the in-vitro anti-microbial efficacy of Sonneratia
alba against the cluster of human and shrimp pathogenic microorganisms and to delineate …