This study aims to present research findings from the use of probiotics in tilapia aquaculture.
In omnivorous species of tilapia aquaculture, intestines and gonads, rearing water and …

Intensification of livestock rearing often promotes an increase in inappropriate practices that
disregard care for the environment, animal health, and workers' health. Intensive fish farming …

The occurrence, bioaccumulation, and human dietary exposure via seafood consumption of
37 antibiotics in six typical marine aquaculture farms surrounding Hailing Island, South …

This study investigated effects of dietary Aloe vera on growth performance, some haemato-
biochemical parameters and disease resistance against Streptococcus iniae in tilapia …

In this study, the occurrence and spatial distribution of 38 antibiotics in surface water and
sediment samples of the Hailing Bay region, South China Sea, were investigated. Twenty …

Antibiotics applied in aquaculture production may be released into the environment and
contribute to the deterioration of surrounding aquatic ecosystems. In the present study, we …

A fast, simple and robust method has been developed for the simultaneous determination of
23 pharmaceuticals (including some major metabolites) in bivalve mollusks. The analytes …

We investigated aquaculture production of Asian tiger shrimp, whiteleg shrimp, giant river
prawn, tilapia, and pangasius catfish in Bangladesh, China, Thailand, and Vietnam by using …

Interactions between aquaculture and the environment remain a debated issue, especially
in areas where the aquaculture sector is still expanding, such as in the Mekong delta in …

Probiotics are increasingly used in aquaculture to control diseases and improve feed
digestion and pond water quality; however, little is known about the antimicrobial resistance …