Human noroviruses are the leading cause of epidemic and sporadic gastroenteritis across
all age groups. Although the disease is usually self-limiting, in the United States norovirus …

Abstract Fucosyltransferase 2 (FUT2) mediates the inclusion of fucose in sugar moieties of
glycoproteins and glycolipids. ABO blood group antigens and host-microbe interactions are …

Background Norovirus (NoV) is the predominant cause of foodborne disease outbreaks.
Virus contamination may occur during all steps of food processing, from production to …

Viral metagenomics sequencing of fecal samples from outbreaks of acute gastroenteritis
from the US revealed the presence of small circular ssDNA viral genomes encoding a …

Norovirus outbreaks occur frequently in Denmark and it can be difficult to establish whether
apparently independent outbreaks have the same origin. Here we report on six outbreaks …

Background Despite calicivirus food-borne outbreaks posing major public health concern
worldwide, little information is at present available about the impact of caliciviruses mixed …

Gastroenteritis is one of the most common infectious disease syndromes, with an estimated
5 billion episodes occurring worldwide each year. 1-3, 4-6 More than 1 billion of these …

Wastewater use in urban agriculture is common as a result of rapid urbanisation and
increasing competition for water. This study sought to assess critical exposures associated …

NOROVIRUS OUTBREAK AT A DAYCARE CENTER IN BANGKOK, 2014 Page 1 SOUTHEAST
ASIAN JTrop MED PUBLIC HEALTH 616 Vol 46 No. 4 July 2015 Correspondence: Yong …

Norovirus can be a potentially and highly communicable disease which is usually
manifested by an acute onset of diarrhoea, abdominal cramps, nausea and vomiting in both …