Dietary Omega-3 Fatty Acids Prevented Adipocyte Hypertrophy by Downregulating DGAT-2 and FABP-4 in a Sex-Dependent Fashion

KA Balogun, SK Cheema - Lipids, 2016 - Springer
Obesity is characterized by an increase in fat mass primarily as a result of adipocyte
hypertrophy. Diets enriched in omega (n)-3 polyunsaturated fatty acids (PUFA) are …