[HTML][HTML] The phenolic potential of wines from French grape varieties Cabernet Sauvignon, Merlot and Syrah cultivated in the region of Thessaloniki (Northern Greece) …
K Stavridou, EH Soufleros, E Bouloumpasi… - Food and Nutrition …, 2016 - scirp.org
The aim of this work is mainly to determine the effect of the pedoclimatic conditions (“terroir”)
on the phenolic composition of wine originated from three French red grape varieties …
on the phenolic composition of wine originated from three French red grape varieties …
Electrochemical behavior of polydatin and its highly-sensitive determination based on graphene modified electrode
Y Li, L Wang, H Zhao, L Du, B Ye - Journal of Electroanalytical Chemistry, 2016 - Elsevier
A voltammetric sensor for polydatin sensing was simply fabricated by in-situ
electrochemically reducing graphene oxide at a glassy carbon electrode. The redox …
electrochemically reducing graphene oxide at a glassy carbon electrode. The redox …
[PDF][PDF] Efecto de la poda sobre la producción y calidad de frutos de Vitis vinifera L. Var. Sauvignon blanc en Sutamarchán–Boyacá
S blanc em Sutamarchán-Boyaca - academia.edu
El manejo de la producción, con ayuda de los sistemas de poda, es un factor fundamental a
tener en cuenta para la obtención de cosechas de calidad para elaboración de vino. El …
tener en cuenta para la obtención de cosechas de calidad para elaboración de vino. El …