Enzymatic fructosylation of organic acceptors other than sugar opens access to the
production of new molecules that do not exist in nature. These new glycoconjugates may …

The eco-friendly synthesis of non-natural glycosides from different phenolic antioxidants was
carried out using a fungal β-xylosidase to evaluate changes in their bioactivities. Xylosides …

Abstract Astragalin (kaempferol-3-O-β-d-glucopyranoside, Ast) is a kind of flavonoid known
to have anti-oxidant, anti-HIV, anti-allergic, and anti-inflammatory effects. It has low solubility …

Caffeic acid was modified via transglucosylation using sucrose and dextransucrase from
Leuconostoc mesenteroides B-512FMCM. Following enzymatic modification, a caffeic acid …

Glucansucrase is an enzyme classified as a glycoside hydrolase (GH) 70 family, which
catalyzes the synthesis of glucooligosaccharides with a low molecular weight using sucrose …

Método Numérico para obtener la distribución del Rendimiento de la Filtración como
función de una variable …

Astragalin (kaempferol-3-O-β-D-glucopyranoside) is a kind of flavonoid known to have anti-
oxidant, anti-HIV, anti-allergic, and anti-inflammatory effects and low solubility in water. In …

doenjang, and/or cheonggukjang. Using these strains, green coffee bean was fermented
with various water or bacteria inoculation concentration based on sensory evaluation. The …

Conclusions The studies developed in this doctoral thesis have led to the isolation and
characterization of two xylanolytic enzymes that can be applied to the obtention of added …