The perceived influence of cost-offset community-supported agriculture on food access among low-income families
ObjectiveTo examine perspectives on food access among low-income families participating
in a cost-offset community-supported agriculture (CO-CSA) programme. DesignFarm Fresh …
in a cost-offset community-supported agriculture (CO-CSA) programme. DesignFarm Fresh …
Gaining and maintaining a competitive edge: evidence from CSA members and farmers on local food marketing strategies
Community-supported agriculture (CSA) is a widely-used approach for farmers to sell
directly to consumers. We used the product, place, price, and promotion (4P) marketing mix …
directly to consumers. We used the product, place, price, and promotion (4P) marketing mix …
[PDF][PDF] The Components of Social Dimension for Community Gardens in Housing Residential
SMA Ayeop, H Zainol, NHM Hussain - Environment-Behaviour …, 2018 - academia.edu
Community gardens are known as space for people to plant vegetables and fruits for their
daily use. Various social benefits could be obtained through the implementation of …
daily use. Various social benefits could be obtained through the implementation of …
Mixed Method Evaluations of Community-Based Fruit and Vegetable Promotion Programs for Low-Income Households
JA Garner - 2018 - search.proquest.com
The objective of this dissertation was to examine the implementation and effectiveness of a
farmers market incentive program (FMIP), Double Up Food Bucks (DUFB), and a cost-offset …
farmers market incentive program (FMIP), Double Up Food Bucks (DUFB), and a cost-offset …
Farmers Market Education with Supplemental Voucher Improves Farmers Market Awareness in Elementary Children
A Papendick - 2018 - digitalcommons.cwu.edu
Purpose: The purpose of this pilot intervention study was to provide farmers market (FM)
education coupled with FM voucher to assess FM awareness, attendance, and voucher use …
education coupled with FM voucher to assess FM awareness, attendance, and voucher use …
Assessing Flagstaff's Local Food System Resilience: Recommendations for Bringing Social Equity to the Forefront
B Freeman - 2018 - search.proquest.com
Food in the US is controlled by a few companies that are putting profits over people and the
environment. This dominant system is predicated on agriculture that uses large amounts of …
environment. This dominant system is predicated on agriculture that uses large amounts of …
Teaching Nutrition Education to KinderPrep Students
M Perez - 2018 - digitalcommons.csumb.edu
Often, elementary school curriculum neglects to include nutrition education. Because
nutrition education does not receive much instructional time, students may not learn about …
nutrition education does not receive much instructional time, students may not learn about …
Individuals' Accounts of Weight Loss, Maintenance, and Recidivism: A Phenomenological Study
WC Lee - 2018 - search.proquest.com
Weight loss is achievable, but regaining weight is typical, and maintaining weight loss is a
lifelong struggle for many. Obesity, with worldwide obesity rates tripling over the last four …
lifelong struggle for many. Obesity, with worldwide obesity rates tripling over the last four …