Dietary intake of anthocyanins (ACNs) is associated with a reduced risk of cardiovascular
and coronary heart disease. While the anti-inflammatory, antioxidant, and lipid-lowering …

Foods and supplements high in anthocyanins are gaining popularity within sports nutrition.
Anthocyanins are pigments within berries and other colorful fruits and vegetables. They …

Inflammation and oxidative stress are important factors in the development of cardiovascular
disease and atherosclerosis. The findings of our previous study suggest that 12 weeks …

Tart Montmorency cherry concentrate (MC) has been reported to attenuate the symptoms of
exercise-induced muscle damage (EIMD) and to accelerate exercise recovery, which has …

Tart cherries are increasingly popular due to purported health benefits. This Prunus cesarus
species is cultivated worldwide, and its market has increased significantly in the last two …

Objective: The objective of this systematic review was to synthesize the best available
research evidence on the effectiveness of flavonoid-rich fruits in the treatment of …

Exercise and high-phytonutrient foods may lower oxidative stress and increase antioxidant
levels, which could combat the negative effects associated with a high-fat (HF) meal. The …

In this study, the bioaccessibility of phenolic compounds after in vitro gastrointestinal
digestion of two cherry cultivars was assessed. The phenolic profile was modified during in …

This study aimed at evaluating the anti-inflammatory effect of natural cherry extract (CE),
either free or encapsulated in nanoparticles (NPs) based on chitosan derivatives (Ch-der) or …

This study compared acute supplementation of Montmorency tart cherries in capsule
(MTCC) and juice (MTCJ) forms in MetS humans, as potential prophylactic interventions …