Food groups and risk of coronary heart disease, stroke and heart failure: a systematic review and dose-response meta-analysis of prospective studies

A Bechthold, H Boeing, C Schwedhelm… - Critical reviews in …, 2019 - Taylor & Francis
Background: Despite growing evidence for food-based dietary patterns' potential to reduce
cardiovascular disease risk, knowledge about the amounts of food associated with the …

Dietary habits in Japanese patients with psoriasis and psoriatic arthritis: Low intake of meat in psoriasis and high intake of vitamin A in psoriatic arthritis

H Yamashita, T Morita, M Ito, S Okazaki… - The Journal of …, 2019 - Wiley Online Library
Psoriasis is characterized by T‐helper 17 cell‐dominant abnormal immunity, and
hyperproliferation and abnormal differentiation of epidermal keratinocytes. Some patients …

A comprehensive policy for reducing sugar beverages for healthy life extension

Y Kokubo, A Higashiyama, M Watanabe… - … Health and Preventive …, 2019 - Springer
The excessive consumption of sugar-sweetened beverages is a public health concern
worldwide. Several clinical trials examining the effects of consuming sucrose or high …

Review of the scientific evidence used for establishing US policies on added sugars

PR Trumbo - Nutrition Reviews, 2019 - academic.oup.com
Abstract The 2015 Dietary Guidelines for Americans Advisory Committee has set
recommendations to limit added sugars. This action was based on the association between …

High-density lipoproteins as biomarkers and therapeutic tools

KH Cho - Impacts of Lifestyle, Diseases, and Environmental …, 2019 - Springer
This book is designed to demonstrate many aspects of high-density lipoprotein (HDL) in
human growth, human disease, and aging process under different environmental changes …

[图书][B] High-density lipoproteins as biomarkers and therapeutic tools: Volume 1. Impacts of lifestyle, diseases, and environmental stressors on HDL

KH Cho - 2019 - books.google.com
This book is the first of two volumes that offer a comprehensive, up-to-date account of current
knowledge regarding high-density lipoprotein (HDL), the changes that occur in HDL under …

[HTML][HTML] Consumo de alimentos y ataque cerebrovascular isquémico agudo. Estudio multicéntrico de casos y controles

LA López-Romero, EM Gamboa-Delgado… - Revista de la Facultad …, 2019 - scielo.org.co
Objetivo. Evaluar la asociación entre el consumo de alimentos y el ACV isquémico en una
muestra de pacientes adultos en Colombia. Materiales y métodos. Estudio de casos (n …

[HTML][HTML] Food intake and acute ischemic stroke. Multicenter case-control study

LA López-Romero, EM Gamboa-Delgado… - Rev. Fac …, 2019 - revistas.unal.edu.co
Introducción. La dieta es uno de los factores asociados al ataque cerebrovascular (ACV)
con un impacto particular sobre las diferentes poblaciones. Objetivo. Evaluar la asociación …

Association between dietary intakes of tea, coffee, and soft drinks in patients undergoing coronary angiography with coronary artery stenosis

M Javadi, A Jamalzehi, H Gerami… - … journal of preventive …, 2019 - journals.lww.com
Background: Coronary artery disease (CAD) is one of the major causes of mortality that is
related to the nutritional habits and lifestyle. The aim of this study was to examine the …

Change of HDL by Food Ingredient

KH Cho, KH Cho - High-Density Lipoproteins as Biomarkers and …, 2019 - Springer
Appreciated evidences have strongly suggested that advanced glycation end (AGE)
products have crucial role in the development of metabolic syndrome, including premature …