Accurate prediction of nutritional value of sorghum grain using image analysis

MR Ebadi, M Sedghi… - British poultry …, 2019 - Taylor & Francis
This study evaluated the application of L (lightness)* a (redness) and* b (blueness) colour
analysis and chemical compositions to predict the nutritional value of sorghum grain. 2. A …

Sorghum

BD Rao, S Devi, E Kiranmai, VA Tonapi - Whole Grains, 2019 - taylorfrancis.com
Sorghum is an important crop for food and fodder in the semi-arid tropics of the world.
Sorghum is a staple food in Africa and Asia. Most of the grain produced in these countries is …

Assaying sorghum nutritional quality

KG Duodu - Sorghum: Methods and Protocols, 2019 - Springer
Abstract Sorghum (Sorghum bicolor L. Moench) is a major drought-tolerant cereal crop
grown mainly in the semi-arid regions of the world. It is an important basic food cereal in …

Physiochemical Properties and Identification of Elite Genotypes for Improved Sorghum Breeding in Tanzania

E Mwenda, J Ringo, E Mbega - 2019 - dspace.nm-aist.ac.tz
Variability in physiochemical properties in sorghum is critical in cultivar development for
optimum grain quality and crop resistance against fungal and insect pests. These traits are …

Influence of low-tannin sorghum on performance and bone morphometrics of male Ross 308 broilers aged 1-42 days

TG Manyelo, JW Ng'ambi, D Norris… - South African Journal of …, 2019 - ajol.info
The objective of this study was to determine the effects of low tannin sorghum as a maize
replacement on the performance and bone morphometrics of Ross 308 broiler chickens. A …

Fiber content analysis of sorghum [Sorghum bicolor (L.) Moench] germplasm lines

N Sihag, S Johari, PK Shrotria… - … of Pharmacognosy and …, 2019 - phytojournal.com
This study was performed at Instructional dairy farm, Govind Ballabh Pant University of
agriculture and technology during Kharif season, 2017 to evaluate and characterize 96 …