Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health
Hintergrund Häufiger Konsum von übermäßigen Mengen an Süßgetränken ist ein
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …
[HTML][HTML] A systematic review of the effect of retail food environment interventions on diet and health with a focus on the enabling role of public policies
Abstract Purpose of Review Update the state of evidence on the effectiveness of retail food
environment interventions in influencing diet and explore the underlying role of public policy …
environment interventions in influencing diet and explore the underlying role of public policy …
Nutrition literacy predicts adherence to healthy/unhealthy diet patterns in adults with a nutrition-related chronic condition
MK Taylor, DK Sullivan, EF Ellerbeck… - Public health …, 2019 - cambridge.org
Objective: To describe the relationship between adherence to distinct dietary patterns and
nutrition literacy. Design: We identified distinct dietary patterns using principal covariates …
nutrition literacy. Design: We identified distinct dietary patterns using principal covariates …
[HTML][HTML] Determinants of real-life behavioural interventions to stimulate more plant-based and less animal-based diets: A systematic review
D Taufik, MCD Verain, EP Bouwman… - Trends in Food Science & …, 2019 - Elsevier
Background Facilitating a transition to more plant-based and less animal-based diets would
strongly alleviate the environmental impact of food, while plant-based diets can also …
strongly alleviate the environmental impact of food, while plant-based diets can also …
Investigating business outcomes of healthy food retail strategies: a systematic scoping review
Large changes to food retail settings are required to improve population diet. However,
limited research has comprehensively considered the business implications of healthy food …
limited research has comprehensively considered the business implications of healthy food …
[HTML][HTML] Examination of how food environment and psychological factors interact in their relationship with dietary behaviours: test of a cross-sectional model
Background To improve population diet environmental strategies have been hailed the
panacea because they require little agency or investment of personal resources; this …
panacea because they require little agency or investment of personal resources; this …
Food and beverage price promotions: an untapped policy target for improving population diets and health
Abstract Purpose of Review The price of foods and beverages is a critical driver of food
choice, particularly among families and households with limited food budgets. Policies …
choice, particularly among families and households with limited food budgets. Policies …
[HTML][HTML] Healthy Choice Rewards: a feasibility trial of incentives to influence consumer food choices in a remote Australian Aboriginal community
C Brown, C Laws, D Leonard, S Campbell… - International Journal of …, 2019 - mdpi.com
Poor diet including inadequate fruit and vegetable consumption is a major contributor to the
global burden of disease. Aboriginal and Torres Strait Islander Australians experience a …
global burden of disease. Aboriginal and Torres Strait Islander Australians experience a …
[HTML][HTML] A pilot randomized controlled trial of a digital intervention aimed at improving food purchasing behavior: The front-of-pack food labels impact on consumer …
RA Harrington, P Scarborough, C Hodgkins… - JMIR formative …, 2019 - formative.jmir.org
Background: Most food in the United Kingdom is purchased in supermarkets, and many of
these purchases are routinely tracked through supermarket loyalty card data. Using such …
these purchases are routinely tracked through supermarket loyalty card data. Using such …
Monetary cost of the myplate diet in young adults: higher expenses associated with increased fruit and vegetable consumption
RL Clark, OA Famodu, ML Barr… - Journal of nutrition …, 2019 - Wiley Online Library
Background. Cost is a commonly reported barrier to healthy eating. This is a secondary
research analysis designed to examine the food expenditures of young adults on a …
research analysis designed to examine the food expenditures of young adults on a …