Phytochemical constituents and pharmacological effects of licorice: a review

NA Mamedov, D Egamberdieva - Plant and human health, Volume 3 …, 2019 - Springer
Abstract Licorice (or “liquorice”) is one of most widely used in foods, herbal medicine, and
extensively researched medicinal plants of the world. In traditional medicine licorice roots …

[PDF][PDF] HABILITATION THESIS

MA Corciovă - umfiasi.ro
Modern society requires a high-quality education system. The teaching profession involves
a permanent training and improvement of the teacher so that he/she can provide the learner …