Mechanism of colorectal carcinogenesis triggered by heme iron from red meat
N Seiwert, D Heylmann, S Hasselwander… - Biochimica et Biophysica …, 2020 - Elsevier
Colorectal cancer (CRC) is one of the major tumor entities worldwide, with an increasing
incidence in younger people. CRC formation is causally linked to various genetic, life-style …
incidence in younger people. CRC formation is causally linked to various genetic, life-style …
Can meat and meat-products induce oxidative stress?
High meat and meat-products consumption has been related to degenerative diseases. In
addition to their saturated fatty acids and cholesterol contents, oxidation products generated …
addition to their saturated fatty acids and cholesterol contents, oxidation products generated …
Inulin and milk mineral fortification of a pork sausage exhibits distinct effects on the microbiome and biochemical activity in the gut of healthy rats
R Thøgersen, JL Castro-Mejía, UK Sundekilde… - Food chemistry, 2020 - Elsevier
This study investigated inulin and calcium-rich milk mineral incorporation into a pork
sausage in order to examine the effects on microbiome and biochemical activity in the …
sausage in order to examine the effects on microbiome and biochemical activity in the …
Synthesis and in vitro characterization of the genotoxic, mutagenic and cell-transforming potential of nitrosylated heme
T Kostka, J Fohrer, C Guigas, K Briviba, N Seiwert… - Archives of …, 2020 - Springer
Data from epidemiological studies suggest that consumption of red and processed meat is a
factor contributing to colorectal carcinogenesis. Red meat contains high amounts of heme …
factor contributing to colorectal carcinogenesis. Red meat contains high amounts of heme …
Mechanistic hypotheses on colorectal cancer and red meat intake: a review
R Surya - IOP Conference Series: Earth and Environmental …, 2020 - iopscience.iop.org
Red meat is classified as probably carcinogenic to humans by International Agency for
Research on Cancer (IARC) based on evidence on how it may affect the development of …
Research on Cancer (IARC) based on evidence on how it may affect the development of …
Effect of Jackfruit-Derived Extract Consumption on Colitis-Associated Colon Tumorigenesis in Mice
J Lin - 2020 - scholarworks.umass.edu
Colorectal cancer is the third most common cancer and the fourth most common cause of
cancer-related death in the world. The global burden of colorectal cancer is also expected to …
cancer-related death in the world. The global burden of colorectal cancer is also expected to …
[引用][C] Studies on the effects of edible mushroom Grifola frondosa on intestinal homeostasis
KKAW ASAM - 2020 - Obihiro University of Agriculture and …