[HTML][HTML] Nutrition management in acute pancreatitis: Clinical practice consideration

N Lakananurak, L Gramlich - World journal of clinical cases, 2020 - ncbi.nlm.nih.gov
Acute pancreatitis (AP) is a common gastrointestinal disease and the leading cause of
hospital admission and healthcare burden among gastrointestinal disorders in many …

Nasogastric versus nasojejunal tube feeding for severe acute pancreatitis

AK Dutta, A Goel, R Kirubakaran… - Cochrane Database …, 2020 - cochranelibrary.com
Background Nutrition is an important aspect of management in severe acute pancreatitis.
Enteral nutrition has advantages over parenteral nutrition and is the preferred method of …

ESPEN guideline on clinical nutrition in acute and chronic pancreatitis

M Arvanitakis, J Ockenga, M Bezmarevic, L Gianotti… - Clinical Nutrition, 2020 - Elsevier
Both acute and chronic pancreatitis are frequent diseases of the pancreas, which, despite
being of benign nature, are related to a significant risk of malnutrition and may require …

Effects of ShortPeptideBased Enteral Nutrition on the Intestinal Microcirculation and Mucosal Barrier in Mice with Severe Acute Pancreatitis

J Zhang, WQ Yu, T Wei, C Zhang, L Wen… - Molecular nutrition & …, 2020 - Wiley Online Library
Scope Shortpeptidebased enteral nutrition (SPEN) is absorbed more efficiently in patients
with severe acute pancreatitis (SAP). More importantly, SPEN decreases SAPinduced …

[HTML][HTML] Taiwanese consensus recommendations for acute pancreatitis

WC Liao, TC Tu, KC Lee, JH Tseng, MJ Chen… - Journal of the Formosan …, 2020 - Elsevier
The incidence of acute pancreatitis and related health care utilization are increasing. Acute
pancreatitis may result in organ failure and various local complications with risks of morbidity …

[HTML][HTML] Adherence to the evidence-based guidelines in the management of acute biliary pancreatitis: A case series

YH Hegab, AO Hassan, AEM Metwalli, JRI Awad… - International Journal of …, 2020 - Elsevier
Background Acute pancreatitis (AP) is considered one of the most common gastrointestinal
disorders; the annual worldwide incidence for AP is 4.9–73.4 cases/100,000 people and the …