Chronic kidney disease affects~ 37 million adults in the US, and it is often undiagnosed due
to a lack of apparent symptoms in early stages. Chronic kidney disease (CKD) interferes with …

Oral cancer, included within head and neck cancer, is the sixth most common malignant
neoplasm in the world. The main etiological factors are tobacco and alcohol, although …

Many scholars have conducted in-depth research on the theme of land use change and food
security, and formed fruitful research results, but there is a lack of quantitative analysis and …

The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health
authorities generating a global health crisis. The present study discusses the main finding in …

Adolescents' daily life has dramatically changed during the COVID-19 era due to the social
restrictions that have been imposed, including closures of schools, leisure centers and sport …

Food choices and eating behaviours have a large impact on both human and planetary
health. Recently, the Food and Agricultural Organisation (FAO) of the United Nations and the …

The Mediterranean diet (MD) has been sponsored worldwide as a healthy and sustainable
diet. Our aim was to update and compare MD adherence and food choices across several …

Low-calorie Mediterranean-style or low-carbohydrate dietary regimens are widely used
nutritional strategies against obesity and associated metabolic diseases, including type 2 …

Ultra-processed food (UPF) can be harmful to the population's health. To establish
associations between UPF and health outcomes, food consumption can be assessed using …

The dietary guidelines as well as the organizations that establish the recommendations are
not homogeneous across regions of the world. Each country utilizes specific icons to better …