The study intended to optimize the ultrasound-assisted extraction of phenolic compounds
using response surface methodology as optimization tool. Initially, four solvents, namely …

Key metabolites and flavour-regulation pathways in tamarillo were investigated to explore
the development of free and glycosylated volatile organic compounds (VOCs) during fruit …

Tamarillo (Cyphomandra betacea (Cav.) Sendt.), or tree tomato, is a tropical fruit from the
Andean region of South America; it is highly rich in vitamins, minerals, and polyphenolic …

Featured Application Tamarillo is a fruit that contains several bioactive molecules with
probed antioxidant properties, due to the relatively higher polyphenols content, as well as …

Abstract Tree tomato (Solanum betaceum Cav.) is an economically important tree from the
Andes. This species was grafted onto cucubo (Solanum stellatiglandulosum Bitter). Cucubo …

Tamarillo (Solanum betaceum) is an Andean woody plant. Due to the chemical composition
and high-nutritional value of its fruits, it is considered a viable option for research and mass …

Tomato (Solanum lycopersicum) fruit is a rich source of health-promoting compounds, and
epidemiological studies show that tomato consumption may reduce the risk of chronic …

Temulawak produces bioactive compounds that have antioxidant activity and changes in its
chemical composition are caused by environmental pH. Sulphur is an essential nutrient for …

Pesticides are chemical substances, or a biological agents intentionally released into the
environment, capable of deterring, preventing or controlling populations of harmful pests …

RESUMO A necessidade de novas soluções biologicamente sustentáveis ao uso de
pesticidas levou a um recente crescimento no interesse à investigação e produção de …