Pomegranate (Punica granatum) is an ancient perennial plant species of the Punicaceae
family regarded as the 'miracle fruit'for its seeds being consumed as food, juice, and or as a …

Chinese raspberry (Rubus chingii Hu) is a fruit valued for it's health benefits, which is
indigenous to China. It is a great source of antioxidants. However, the fruit phytochemicals …

Rubus chingii, is widely distributed in many Asian countries and well known for its medicinal
and dietary properties. Diversity of fruit color in raspberry has been attributed to the …

Abstract Sorghum derived 3-deoxyanthocyanins (3-DXA) are of growing interest as natural
food colors due to their unique stability compared to anthocyanins, but are generally difficult …

Many complex reactions take place during aging–special reactions involving phenolic
compounds that affect the final sensory quality of the wine. Changes of phenolic compounds …

Plant pigments are a highly interesting yet challenging topic in textbooks used in high
schools. The main goal, of the theoretical section inside this bachelor's thesis, was to carry …