Mushrooms are a potent source of dietary antioxidants and are often marketed for their
capability of decreasing oxidative stress and preventing diseases. To date, however, little …

With growing health consciousness, food fortification has gained immense importance
globally and there is a growing demand to produce and monitor the standard of fortified food …

This study examines ultraviolet-C (UV-C) treatment supplementation as a means of
inhibiting the senescence of pepino fruit after harvest. Pepino fruits were subjected to 1.5 …

The pepino (Solanum muricatum) is a neglected crop from the Andean region with potential
for expansion to many areas of the world. However, there is a lack of studies in pepino …

The latex was collected from an Indian native species, Tabernaemontana divaricata (L.) R.
Br. ex Roem. & Schult. The latex was analysed for different bioactivities, ie, catalase …

Pepino melon (Solanum muricatum Ait.) is an exotic vegetable whose consumption is on the
increase in Kenya due to its health and nutritional benefits. A study was conducted at …

Makoi is well-known medicinal herb found in India that have bioactive components which
attribute to a strong free radical scavenging activity and can modulate many diseases. In the …

Solanum muricatum Ait., comúnmente conocido como pepino dulce es una especie andina
con gran potencial frutícola. El objetivo de la presente investigación fue determinar la …

abstract With growing health consciousness, food fortification has gained immense
importance globally and there is a growing demand to produce and monitor the standard of …

UNIVERSIDAD TÉCNICA DEL NORTE INSTITUTO DE POSGRADO MAESTRÍA
BIODIVERSIDAD Y RECURSOS GENÉTICOS MENCIÓN EN RECURSOS FITOGEN Page …