Summary Background The East Asia region is facing an increasing burden of overweight,
obesity and related noncommunicable diseases, resulting from an ongoing nutrition …

This review provides an overview of the barriers to the consumption of fruits and vegetables
(FVs) as well as strategies to improve the intake of FVs in low-and middle-income countries …

Syrian eating habits are trending towards westernized patterns that are high in
carbohydrates, fats, and meat. This accompanied by an increasingly sedentary lifestyle has …

Fast-food is the fastest-growing food category in the world, offering young adults a quick,
affordable, and readily available alternative to home-cooked meals. The objective of this …

The emerging obesity epidemic in China has the potential to become a substantial public
health burden in China and worldwide. Based on an in-depth review of 68 peer-reviewed …

Focus group interviews of parents of 10-to 12-year-old children in Bangkok, Thailand, were
conducted to understand how they made milk and yogurt purchase decisions. The transcript …

Background: Nutritional habits and its determinants, especially in children and adolescents
have recently turned into the one of the major concerns of health researches. We examine …

Eating behavior has become an important factor in determining nutritional health status of
anindividual as many individuals particularly youths tend to develop eating disorder …

Purpose Understanding the prevalence and trends of obesity in preschool children is of
critical importance for public health policy. Thus, the object of the present study was to …

Evidence shows that low physical activity and poor eating habits in adolescents may
establish behavioural patterns that will predispose them to increased chronic disease risk in …