[HTML][HTML] Occurrence and exposure assessment of aflatoxins in Zhejiang province, China

L Fang, B Zhao, R Zhang, P Wu, D Zhao, J Chen… - Environmental …, 2022 - Elsevier
The purpose of this study was to assess the risk of aflatoxins due to multiple food
consumption among the Zhejiang population. Ultra-high-performance liquid …

Mycotoxin interactions along the gastrointestinal tract: In vitro semi-dynamic digestion and static colonic fermentation of a contaminated meal

MMC Sobral, T Gonçalves, ZE Martins, C Bäuerl… - Toxins, 2022 - mdpi.com
Aflatoxin B1 (AFB1) and ochratoxin A (OTA) naturally co-occur in several foods, but no
studies have followed the fate of mycotoxins' interactions along the gastrointestinal tract …

Effects of green tea marinade in the bioaccessibility of tonalide and benzophenone 3 in cooked european seabass

SC Cunha, JR Gadelha, F Mello, I Marmelo, A Marques… - Molecules, 2022 - mdpi.com
Fish consumption is an indicator of human exposure to personal care products (PCP) such
as tonalide (AHTN) and benzophenone 3 (BP3). Although most fish consumed is cooked …

Effects of white ginseng on quality characteristics and volatile flavor compounds of roast chickens

Y Zhou, X Guan, Z Li, Q Ma, L Wang - Journal of Food Science and …, 2022 - Springer
The purpose of this study was to investigate the effects of white ginseng addition (1%, 1.5%,
2%, 2.5% and 3% of meat weight) on the physical and chemical properties of roast chickens …

Preliminary assessment of bioaccessibility of aflatoxin B1 in fish

WV Nogueira, FJ Moyano, MJA García… - Aquaculture …, 2022 - Springer
Bioaccessibility of aflatoxin B1 (AFB1) found in contaminated peanut meal was assessed by
an in vitro system that simulated conditions of Nile tilapia (Oreochromis niloticus) intestine …