Flower and fruit color is one of the most important features of horticultural plants. Its
formation and regulation are always affected by both internal and external factors. Among …

Flavonoid glycosides are typical bitter and astringent tasting compounds that contribute to
the taste of tea beverages. However, the genes that contribute to the biosynthesis of bitter …

Epimedium pubescens Maxim. is a well-known traditional Chinese medicinal herb with
flavonol glycosides as the major pharmaceutically active compounds. UDP …

Flavonol glycosides are bioactive compounds important for plant defence and human
nutrition. Glycosylation and methylation play an important role in enriching the diversity of …

Upland cotton (Gossypium hirsutum L.) is one of the important fiber crops. Cotton flowers
usually appear white (or cream-colored) without colored spots at the petal base, and turn …

The plant family 1 UDP-glycosyltransferases (UGTs) are increasingly being investigated
because of their contribution to plant secondary metabolism and other diverse biological …

Flavonoids, the largest group of polyphenolic secondary metabolites present in all land
plants, play essential roles in many biological processes and defense against abiotic …

Anthocyanins confer plants beneficial qualities and play protective roles under extreme light
conditions. Here, we characterized a novel UDP flavonoid 3-O-glucosyltransferase (UFGT) …

Flax (Linum usitatissimum L.) is an important fiber crop worldwide, but the lignin in L.
usitatissimum fiber leads to hard and brittle fiber, reducing its quality and resulting in poor …

As an important medicinal herb with high profit, Sichuan Fritillaria is on the verge of
extinction because of unreasonable exploitation, but the information on flavonoids which …