Our immune system depends on leucocytes or white blood cells which possess the power to
produce antibodies to fight various diseasecausing pathogens. People have now realized …

Crop wastes are one of the agricultural wastes generated during the production and
processing of food materials. Their generation is the other side of developmental activities …

In this study, the effects of gelatinstarch (GS) composite coating containing cucumber peel
extract (CPE) and cumin essential oil (CEO) were evaluated on the shelf life enhancement of …

The byproducts obtained from orange and cucumber industries, such as pomace and peel,
are usually discarded after primary processing. In this study, orange pomace and cucumber …

Fruits and vegetables are the unexploited horticulture products that hold the largest share in
the food waste produced globally. Regardless of being consumed in different forms such as …

This study was conducted to examine chemical compositions, antioxidant and anti-
inflammatory properties of methanolic and aqueous extracts from aerial parts of Juniperus …

Food products industry generates many undesired waste materials. Proper use of these by-
products may minimize problems with waste disposal and act as a possible new source of …

(Cucumis sativus), lemon (Citrus limon), ginger (Zingerber officinale) and mint leaf (Mentha
piperita) and is believed to be effective in the reduction of central/abdominal fat. While the …

U okviru ove doktorske disertacije istraživanja su bazirana na ekstrakciji proteina iz
nusproizvoda prerade povrća–zelenog lišća, sa ciljem ispitivanja njihovih funkcionalnih i …

Las pérdidas de alimentos están definidas por la FAO (Organización de las Naciones
Unidas para la Alimentación y la Agricultura) como el desecho de alimentos que se generan …