Sweeteners and the Gut Microbiome: Effects on Gastrointestinal Cancers
RK Al-Ishaq, P Kubatka, D Büsselberg - Nutrients, 2023 - mdpi.com
Worldwide, the demand for natural and synthetic sweeteners in the food industry as an
alternative to refined sugar is increasing. This has prompted more research to be conducted …
alternative to refined sugar is increasing. This has prompted more research to be conducted …
Diet Preference, Feed Efficiency and Expression of the Sodium-Dependent Glucose Transporter Isoform 1 and Sweet Taste Receptors in the Jejunum of Lambs …
Simple Summary Flavours improve the sensory characteristics of the feed to increase
voluntary intake of novel by-products and monotonous feeds, and improve feed efficiency …
voluntary intake of novel by-products and monotonous feeds, and improve feed efficiency …