Utilizing H 2-assisted ex-situ biogas upgrading and acetate recovery holds great promise for
achieving high value utilization of biogas. However, it faces a significant challenge due to …

The effect of zero-valent iron (ZVI) particle size on biological chain elongation (CE) was
explored. The addition of ZVI particles with diameters of 50 nm-1000 µm stimulated both …

This study investigated the effect of electron acceptor (EA) distribution (acetate to butyrate
ratio) on the carbon chain elongation (CCE) process. The results showed that the higher …

This study demonstrates the feasibility and effectiveness of utilizing native soils as a
resource for inocula to produce n-caproate through the chain elongation (CE) platform …

Chain elongation technology allows medium-chain fatty acids (MCFAs) production as an
alternative to fossil resources. Clostridium kluyveri generates n-caproate primarily from …

The production of medium chain fatty acids (MCFAs) through reverse β-oxidation was
investigated both on synthetic and real substrates. From preliminary batch tests emerged …

As food waste (FW) is a largely available and carbon-rich feedstock, bulk production of
medium-chain fatty acids (MCFAs) via chain elongation (CE) from FW is of great interest to …

As promising and value-added platform chemicals, the biosynthesis of medium-chain fatty
acids (MCFAs, C6-C12) via chain elongation (CE) in microbial electrosynthesis systems …

Producing caproic acid via carboxylate platform is an environmentally-friendly approach for
treating lignocellulosic agricultural waste. However, its implementation is still challenged by …

CO2 is gaining industrial interest as a carbon source for microbial production of multi-carbon
organic chemicals. For gas fermentation with acetogenic microorganisms, bubble columns …