Lipid Oxidation Products and the Risk of Cardiovascular Diseases: Role of Lipoprotein Transport

M Ahotupa - Antioxidants, 2024 - mdpi.com
Cholesterol has for decades ruled the history of atherosclerotic cardiovascular diseases
(CVDs), and the present view of the etiology of the disease is based on the transport of …

Microalgal biomass and lipid synergy for omega fatty acid enrichment: A sustainable source for food supplements & nutraceuticals

V Veerasamy, V Neethirajan, MS Singarayar… - Algal Research, 2024 - Elsevier
This article investigates microalgae as a sustainable source of omega fatty acids, particularly
focusing on DHA and EPA. It delves into optimizing growth conditions, employing abiotic …

[HTML][HTML] Effect of age and dietary habits on Red Blood Cell membrane fatty acids in a Southern Europe population (Basque Country)

G Marrugat, A Cano, J Amézaga, S Arranz… - … and Essential Fatty …, 2024 - Elsevier
The levels of blood eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are very
variable and, in general, low in most of the world population. In this study, the effects of age …

No Observed Difference in Inflammatory and Coagulation Markers Following Diets Rich in n-6 Polyunsaturated Fat vs Monounsaturated Fat in Adults With Untreated …

MC Prater, AR Scheurell, CM Paton… - Journal of the Academy of …, 2024 - Elsevier
Background Inflammatory and prothrombotic responses are hallmark to the progression of
cardiovascular disease and may be influenced by the type of dietary fat. Cottonseed oil …

The association between polyunsaturated fatty acids and chronic obstructive pulmonary disease: a meta-analysis

Z Piao, B Chai, Y Wu, H Diao, Q He, Q Zheng, F Yan… - Food & Function, 2024 - pubs.rsc.org
Background: Chronic obstructive pulmonary disease (COPD) is a common respiratory
disease, and its development and prognosis are influenced by many nutrients. However, the …

Fatty acid intake and polyunsaturated fatty acid biomarkers and risk of total knee or hip arthroplasty among older women in the Women's Health Initiative

T Orchard, E McLaughlin, T Winschel… - Arthritis Care & …, 2024 - Wiley Online Library
Objective The objective was to determine whether baseline fatty acid intake and erythrocyte
omega‐3 and omega‐6 polyunsaturated fatty acids (PUFAs) can predict risk of total hip …

Association of circulating long-chain free fatty acids and incident diabetes risk among normoglycemic Chinese adults: a prospective nested case–control study

S Wang, C Hu, H Lin, X Jia, R Hu, R Zheng, M Li… - The American Journal of …, 2024 - Elsevier
Background Long-chain free fatty acids (FFAs) are associated with risk of incident diabetes.
However, a comprehensive assessment of the associations in normoglycemic populations is …

The Intersection of Genetic Factors, Aberrant Nutrient Metabolism and Oxidative Stress in the Progression of Cardiometabolic Disease

AJ Butcko, AK Putman, EP Mottillo - Antioxidants, 2024 - mdpi.com
Cardiometabolic disease (CMD), which encompasses metabolic-associated fatty liver
disease (MAFLD), chronic kidney disease (CKD) and cardiovascular disease (CVD), has …

Changes in the consumption of isoflavones, omega-6, and omega-3 fatty acids in women with metastatic breast cancer adopting a whole-food, plant-based diet: post …

J Lee, EK Campbell, E Culakova, LM Blanchard… - Frontiers in …, 2024 - frontiersin.org
Background Diets rich in minimally processed plant-based foods are recommended to
breast cancer patients, and some may have an interest in whole-food, plant-based (WFPB) …

Transcriptomic insights into vibrio-induced mortality in the clam Meretrix petechialis under high temperature

L Dong, J Yu, H Wang, X Yue, B Liu - Comparative Biochemistry and …, 2024 - Elsevier
In this study, we investigate the mortality of the clam Meretrix petechialis facing a vibrio
challenge under different temperatures and the underlying molecular mechanisms. Our …