Excessive dietary lipid intake provokes an acquired form of lysosomal lipid storage disease in the kidney

E Rampanelli, P Ochodnicky, JPC Vissers… - The Journal of …, 2018 - Wiley Online Library
Obesity and dyslipidaemia are features of the metabolic syndrome and risk factors for
chronic kidney disease. The cellular mechanisms connecting metabolic syndrome with …

Lifestyle, inflammation, and vascular calcification in kidney transplant recipients: perspectives on long-term outcomes

CG Sotomayor, CA te Velde-Keyzer… - Journal of Clinical …, 2020 - mdpi.com
After decades of pioneering and improvement, kidney transplantation is now the renal
replacement therapy of choice for most patients with end-stage kidney disease (ESKD) …

Urinary Excretion of N1-Methylnicotinamide and N1-Methyl-2-Pyridone-5-Carboxamide and Mortality in Kidney Transplant Recipients

CPJ Deen, A van Der Veen, AW Gomes-Neto… - Nutrients, 2020 - mdpi.com
It is unclear whether niacin nutritional status is a target for improvement of long-term
outcome after renal transplantation. The 24-h urinary excretion of N 1-methylnicotinamide (N …

The Effect of Marine n-3 Polyunsaturated Fatty Acids on Heart Rate Variability in Renal Transplant Recipients: A Randomized Controlled Trial

HS Lilleberg, SL Cichosz, M Svensson, JH Christensen… - Nutrients, 2019 - mdpi.com
Resting heart rate (rHR) and heart rate variability (HRV) are non-invasive measurements
that predict the risk of sudden cardiac death (SCD). Marine n-3 polyunsaturated fatty acid …

Fish intake, circulating mercury and mortality in renal transplant recipients

CG Sotomayor, AW Gomes-Neto, ROB Gans… - Nutrients, 2018 - mdpi.com
Marine-derived omega-3 polyunsaturated fatty acids (n-3 PUFAs) are inversely associated
with cardiovascular and all-cause mortality in renal transplant recipients (RTRs) …

Disorders of serum polyunsaturated fatty acids in renal transplant patients

M Sikorska-Wisniewska, A Mika, T Sledzinski… - Transplantation …, 2020 - Elsevier
Background Disturbances in polyunsaturated fatty acids (PUFA) could predispose renal
transplant (RTx) patients to cardiovascular risk. The purpose of this study was to evaluate …

以BMI 分層比較台灣腎臟移植術後患者體組成, 飲食營養素攝取量及飲食建議量達成率.

林逸昕, 邱怡文, 翁德志, 粘詩瑋… - Nutritional Sciences …, 2021 - search.ebscohost.com
Obesity is a common complication in renal transplantation recipients (RTRs). Poor
adherence to dietary recommendations may increase obesity risk. In this cross-sectional …

Omega-3 fatty acids: Anti-inflammatory effects to ensure the health

M Taati, M Habibi Rezaei, AH Keihan - Journal of Marine Medicine, 2020 - jmarmed.ir
Omega-3 Fatty Acids: Anti-Inflammatory Effects to Ensure the Health Page 1 Journal of Marine
Medicine Autumn 2020, Volume 2, Issue 3 Pages: 135-149 10.30491/2.3.135 *Corresponding …

Dietary Assessment and Self-Management Using Information Technology in Order to Improve Outcomes in Kidney Transplant Recipients

FG Rodrigues, MH Borst, IP Heilberg - Transplantology, 2020 - mdpi.com
Big data and artificial intelligence (AI) will transform the way research in nephrology is
carried out and consequently improve the performance of clinical practice in nephrology and …

[PDF][PDF] Rozprawa doktorska

M Sikorska-Wiśniewska - 2021 - ppm-system.gumed.edu.pl
Przewlekła choroba nerek (PChN) jest schorzeniem, którego częstość i rozpoznawalność
wzrasta w ostatnich dekadach. Głównymi przyczynami jest starzenie się społeczeństwa i …