COVID-19: role of nutrition and supplementation
F Moscatelli, F Sessa, A Valenzano, R Polito, V Monda… - Nutrients, 2021 - mdpi.com
At the end of 2019, a new coronavirus (COVID-19) appeared on the world scene, which
mainly affects the respiratory system, causing pneumonia and multi-organ failure, and …
mainly affects the respiratory system, causing pneumonia and multi-organ failure, and …
Effective immune functions of micronutrients against SARS-CoV-2
The third coronavirus outbreak in the last two decades has caused significant damage to the
world's economy and community health. The highly contagious COVID-19 infection has …
world's economy and community health. The highly contagious COVID-19 infection has …
[HTML][HTML] The burden of malnutrition and fatal COVID-19: a global burden of disease analysis
E Mertens, JL Peñalvo - Frontiers in nutrition, 2021 - frontiersin.org
Background: Although reasonable to assume, it is not yet clear whether malnourished
countries are at higher risk for severe or fatal coronavirus disease 2019 (COVID-19). This …
countries are at higher risk for severe or fatal coronavirus disease 2019 (COVID-19). This …
[HTML][HTML] COVID-19 pandemic: Can zinc supplementation provide an additional shield against the infection?
MS Razzaque - Computational and structural biotechnology journal, 2021 - Elsevier
Abstract Coronavirus disease-19 (COVID-19)-induced severe acute respiratory syndrome is
a global pandemic. As a preventive measure, human movement is restricted in most of the …
a global pandemic. As a preventive measure, human movement is restricted in most of the …
Covid 19: diet composition and health
D Skrajnowska, M Brumer, S Kankowska, M Matysek… - Nutrients, 2021 - mdpi.com
The virus severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) causes the
disease coronavirus disease 2019 (COVID-19). The cumulative number of cases reported …
disease coronavirus disease 2019 (COVID-19). The cumulative number of cases reported …
[HTML][HTML] Nutrition risk prevalence and nutrition care recommendations for hospitalized and critically-ill patients with COVID-19
S Thomas, C Alexander, BA Cassady - Clinical Nutrition ESPEN, 2021 - Elsevier
Background Nutritional status is an often-overlooked component in infectious disease
severity. Hospitalized or critically ill patients are at higher risk of malnutrition, and rapid …
severity. Hospitalized or critically ill patients are at higher risk of malnutrition, and rapid …
Risk of malnutrition in hospitalized COVID-19 patients: a systematic review and meta-analysis
X Feng, Z Liu, X He, X Wang, C Yuan, L Huang… - Nutrients, 2022 - mdpi.com
(1) Background: Studies have reported that COVID-19 may increase the risk of malnutrition
among patients. However, the prevalence of such risk in hospitalized COVID-19 patients is …
among patients. However, the prevalence of such risk in hospitalized COVID-19 patients is …
Challenges of maintaining optimal nutrition status in COVID‐19 patients in intensive care settings
N Minnelli, L Gibbs, J Larrivee… - Journal of Parenteral and …, 2020 - Wiley Online Library
Abstract The coronavirus disease 2019 (COVID‐19) pandemic has threatened patients,
healthcare systems, and all countries across the globe with unprecedented challenges and …
healthcare systems, and all countries across the globe with unprecedented challenges and …
[HTML][HTML] Thrombosis and COVID-19: The Potential role of nutrition
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), responsible for the
coronavirus disease (COVID-19), is a contagion that has rapidly spread around the globe …
coronavirus disease (COVID-19), is a contagion that has rapidly spread around the globe …
Can COVID-19 be a risk for cachexia for patients during intensive care? Narrative review and nutritional recommendations
IPA Virgens, NM Santana, SCVC Lima… - British Journal of …, 2021 - cambridge.org
Although increased weight, and particularly obesity, has been associated with a more
severe clinical course of COVID-19 and risk of fatality, the course of the illness can lead to …
severe clinical course of COVID-19 and risk of fatality, the course of the illness can lead to …