The discovery and evolution of antibiotics for humans and animals are among the most
significant milestones of the 20th century. However, antibiotics play a significant role in the …

The agricultural ecosystem creates a platform for the development and dissemination of
antimicrobial resistance, which is promoted by the indiscriminate use of antibiotics in the …

The role of foodproducing environments in the emergence and spread of antimicrobial
resistance (AMR) in EU plantbased food production, terrestrial animals (poultry, cattle and …

In recent years, vegetables gain consumer attraction due to their reputation of being healthy
in combination with low energy density. However, since fresh produce is often eaten raw, it …

Microplastics (MPs) might accumulate and transport antibiotic-resistant bacteria (ARB) in
aquatic systems. We determined the abundance and diversity of culturable ciprofloxacin-and …

Antibiotic resistance is a global human health threat distributed across humans, animals,
plants, and the environment. Under the One-Health concept (humans, animals, and …

Antibiotic resistance genes predate the therapeutic uses of antibiotics. However, the current
antimicrobial resistance crisis stems from our extensive use of antibiotics and the generation …

In cities across the globe, the majority of wastewater–that includes drug resistant and
pathogenic bacteria among other contaminants–is released into streams untreated. This …

The prevalence of antibiotics and antibiotic resistant genes (ARGs) in groundwater has
piqued attention in recent years, owing to their potential public health risks. Antibiotic …

Produce is increasingly recognized as a reservoir of human pathogens and transferable
antibiotic resistance genes. This study aimed to explore methods to characterize the …