[HTML][HTML] Effect of diet on type 2 diabetes mellitus: A review

W Sami, T Ansari, NS Butt… - International journal of …, 2017 - ncbi.nlm.nih.gov
Globally, type 2 diabetes mellitus (T2DM) is considered as one of the most common
diseases. The etiology of T2DM is complex and is associated with irreversible risk factors …

Association of dietary, circulating, and supplement fatty acids with coronary risk: a systematic review and meta-analysis

R Chowdhury, S Warnakula, S Kunutsor… - Annals of internal …, 2014 - acpjournals.org
Background: Guidelines advocate changes in fatty acid consumption to promote
cardiovascular health. Purpose: To summarize evidence about associations between fatty …

Ultra-processed food consumption and risk of type 2 diabetes: three large prospective US cohort studies

Z Chen, N Khandpur, C Desjardins, L Wang… - Diabetes …, 2023 - Am Diabetes Assoc
OBJECTIVE We examined the relationship between ultra-processed food (UPF) intake and
type 2 diabetes (T2D) risk among 3 large US cohorts, conducted a meta-analysis of …

The gut microbiome modulates the protective association between a Mediterranean diet and cardiometabolic disease risk

DD Wang, LH Nguyen, Y Li, Y Yan, W Ma, E Rinott… - Nature medicine, 2021 - nature.com
To address how the microbiome might modify the interaction between diet and
cardiometabolic health, we analyzed longitudinal microbiome data from 307 male …

Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals

F Asnicar, SE Berry, AM Valdes, LH Nguyen… - Nature medicine, 2021 - nature.com
The gut microbiome is shaped by diet and influences host metabolism; however, these links
are complex and can be unique to each individual. We performed deep metagenomic …

Healthful and unhealthful plant-based diets and the risk of coronary heart disease in US adults

A Satija, SN Bhupathiraju, D Spiegelman… - Journal of the American …, 2017 - jacc.org
Background: Plant-based diets are recommended for coronary heart disease (CHD)
prevention. However, not all plant foods are necessarily beneficial for health. Objectives …

Ultra-processed foods and incident cardiovascular disease in the Framingham Offspring Study

F Juul, G Vaidean, Y Lin, AL Deierlein… - Journal of the American …, 2021 - jacc.org
Background Ultra-processed foods provide 58% of total energy in the US diet, yet their
association with cardiovascular disease (CVD) remains understudied. Objectives The …

Plant-based dietary patterns and incidence of type 2 diabetes in US men and women: results from three prospective cohort studies

A Satija, SN Bhupathiraju, EB Rimm… - PLoS …, 2016 - journals.plos.org
Background Plant-based diets have been recommended to reduce the risk of type 2
diabetes (T2D). However, not all plant foods are necessarily beneficial. We examined the …

Associations of processed meat, unprocessed red meat, poultry, or fish intake with incident cardiovascular disease and all-cause mortality

VW Zhong, L Van Horn, P Greenland… - JAMA internal …, 2020 - jamanetwork.com
Importance Although the associations between processed meat intake and cardiovascular
disease (CVD) and all-cause mortality have been established, the associations of …

Consumption of olive oil and risk of total and cause-specific mortality among US adults

M Guasch-Ferré, Y Li, WC Willett, Q Sun… - Journal of the American …, 2022 - jacc.org
Background Olive oil consumption has been shown to lower cardiovascular disease risk, but
its associations with total and cause-specific mortality are unclear. Objectives The purpose …