Spice plants have a great influence on world history. For centuries, different civilizations
have used them to condiment the foods of kings and nobles and applied them as embalming …

Petroleum-based packaging materials are typically nonbiodegradable, which leads to
significant adverse environmental and health issues. Therefore, developing novel efficient …

The year 2020 became the year of the outbreak of coronavirus, SARS-CoV-2, which
escalated into a worldwide pandemic and continued into 2021. One of the unique symptoms …

There is a global epidemic of non-healing wounds. Chronic inflammation, overexpression of
pro-inflammatory cytokines, oxidative stress and bacterial infection are implicated in delayed …

Simple Summary Inappropriate use of regular anthelmintic drugs has led to the development
of anthelmintic resistance in sheep gastrointestinal nematodes (GINs) and consequently …

Plant-based natural products have been used as a source for therapeutics since the dawn of
civilization. According to the World Health Organization (WHO), more than 80% of the …

This review begins with a general introduction to essential oils (EO) and their relation to food
and microorganisms. Classification and characteristics of EO, addressing the major …

Essential oils (EOs) from medicinal and aromatic plants (MAPs) are well-known as natural
antioxidants. Their addition to extra-virgin olive oil (EVOO) can contribute to reducing fat …

Antimicrobial resistance (AMR) is a global public health problem, and the rapid rise in AMR
is attributed to the inappropriate and/or overuse of antibiotics. Therefore, alternative …

Background: Candidiasis is a common oral and vaginal infection. Some papers have
presented that the essential oils of Lamiaceae plants can have antifungal activity. This study …