Effect of Acetylation on Physico-chemical Characteristics of Sweitenia mycrophylla Gum: A Potential Excipient.

O Adeyanju, AO Edah, L Lajide… - Journal of …, 2016 - journals.ekb.eg
Recent studies focus on the chemical modification of polysaccharides for biomedical
applications. Chemical modification of these polysaccharides produces products with …

Effect of acetylation on physicochemical characteristics of cashew exudate gum (anacardium occidentale). a potential excipient

O Adeyanju, UC Nwanta, Y Shuaibu… - Journal of …, 2016 - jpac.journals.ekb.eg
The modification discussed include the acetylation of cashew gum with acetic anhydride in
the presence of sodium hydroxide. The resulting product was characterized by FTIR …

[PDF][PDF] Research Article Morphological and Physicochemical Characterization of Ipin Gum (Ficus elastica)

O Adeyanju, L Lajide, OO Ajayi… - Scholars Acad J Biosci, 2014 - saspublishers.com
Ipin gum (Ficus elastica exudate gum) is exudate gum from a plant growing naturally in the
forest of Nigeria. The gum is yet to be commercially exploited as the physicochemical …

[PDF][PDF] Nutritional and Structural Evaluation of Sweitenia Mycrophylla Exudate Gum: A Potential Excipient and Food Additive

O Adeyanjua, JN Chukwua - Advanced Journal of Chemistry …, 2020 - academia.edu
The polysaccharide gums represent one of the most abundant industrial raw materials for
food and pharmaceuticals and have been the subject of intensive research over synthetic …

Acetylation of Sweitenia Mycrophylla Gum: Synthesis and Characterization

O Adeyanju, AO Edah, MF Adesemuyi, DA Bala… - 2015 - dspace.unijos.edu.ng
Isolation of non-conventional gums has increased in the last decade; chemical modifications
of these gums may produce gums with improved physicochemical and functional properties …

Acetylation of Sweitenia Mycrophylla Gum: Synthesis and Characterization

J Plavec, O Adeyanju, AO Edah, MF Adesemuyi… - 2015 - dspace.unijos.edu.ng
Isolation of non-conventional gums has increased in the last decade; chemical modifications
of these gums may produce gums with improved physicochemical and functional properties …