A crucial review on polycyclic aromatic Hydrocarbons-Environmental occurrence and strategies for microbial degradation
N Premnath, K Mohanrasu, RGR Rao, GH Dinesh… - Chemosphere, 2021 - Elsevier
Over the last century, contamination of polycyclic aromatic hydrocarbons (PAHs) has risen
tremendously due to the intensified industrial activities like petrochemical, pharmaceutical …
tremendously due to the intensified industrial activities like petrochemical, pharmaceutical …
Polycyclic aromatic hydrocarbons in foods: biological effects, legislation, occurrence, analytical methods, and strategies to reduce their formation
GR Sampaio, GM Guizellini, SA da Silva… - International Journal of …, 2021 - mdpi.com
Polycyclic aromatic hydrocarbons (PAHs) are chemical compounds comprised of carbon
and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human …
and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human …
Polycyclic aromatic hydrocarbons' formation and occurrence in processed food
Polycyclic aromatic hydrocarbons (PAHs) emerged as an important contaminant group in a
gamut of processed food groups like dairy, nuts, herbs, beverages, meat products etc …
gamut of processed food groups like dairy, nuts, herbs, beverages, meat products etc …
Review of PAH contamination in food products and their health hazards
Public concern over the deleterious effects of polycyclic aromatic hydrocarbons (PAHs) has
grown rapidly due to recognition of their toxicity, carcinogenicity, and teratogenicity. The aim …
grown rapidly due to recognition of their toxicity, carcinogenicity, and teratogenicity. The aim …
The occurrence of 16 EPA PAHs in food–a review
Z Zelinkova, T Wenzl - Polycyclic aromatic compounds, 2015 - Taylor & Francis
Occurrence and toxicity of polycyclic aromatic hydrocarbons (PAHs) have been extensively
studied in countries all over the world. PAHs generally occur in complex mixtures which may …
studied in countries all over the world. PAHs generally occur in complex mixtures which may …
Polycyclic aromatic hydrocarbons in high-consumption soft drinks and non-alcoholic beers in Iran: Monitoring, Monte Carlo simulations and human health risk …
The present study has focused on measuring the level of 16 PAHs in soft drinks and non-
alcoholic beers and their health risk using the MSPE/GC–MS (magnetic solid-phase …
alcoholic beers and their health risk using the MSPE/GC–MS (magnetic solid-phase …
Analytical chemistry, formation, mitigation, and risk assessment of polycyclic aromatic hydrocarbons: From food processing to in vivo metabolic transformation
Y Zhang, X Chen, Y Zhang - … in Food Science and Food Safety, 2021 - Wiley Online Library
Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous in the air, oils, water, and food
products we encounter every day. Among these exposures, food consumption is a major …
products we encounter every day. Among these exposures, food consumption is a major …
Monitoring of polycyclic aromatic hydrocarbons and probabilistic health risk assessment in yogurt and butter in Iran
This study was conducted to determine the polycyclic aromatic hydrocarbons (PAHs) levels
and health risk of yogurt and butter samples collected from Tehran using MSPE/GC‐MS …
and health risk of yogurt and butter samples collected from Tehran using MSPE/GC‐MS …
Heavy metals and PAHs in meat, milk, and seafood from Augusta area (Southern Italy): contamination levels, dietary intake, and human exposure assessment
C Di Bella, A Traina, C Giosuè, D Carpintieri… - Frontiers in public …, 2020 - frontiersin.org
Heavy metals and PAHs were measured in animal foodstuffs from Augusta-Melilli-Priolo
area in order to evaluate the potential human health risk associated to their consumption. All …
area in order to evaluate the potential human health risk associated to their consumption. All …
Neonicotinoids residues in cow milk and health risks to the Chinese general population
X Wei, Y Pan, Z Tang, Q Lin, Y Jiang, J Chen… - Journal of Hazardous …, 2023 - Elsevier
The application of neonicotinoid insecticides (NEOs) has increased dramatically in the world
since being introduced in 1990s, yet the extent of human exposure and potential health risk …
since being introduced in 1990s, yet the extent of human exposure and potential health risk …