A review of Saccharomyces cerevisiae and the applications of its byproducts in dairy cattle feed: Trends in the use of residual brewer's yeast
C Schlabitz, DN Lehn, CFV de Souza - Journal of Cleaner Production, 2022 - Elsevier
This review article aimed to describe the benefits of including different commercial
formulations of Saccharomyces cerevisiae–such as yeast fermentation products, active dry …
formulations of Saccharomyces cerevisiae–such as yeast fermentation products, active dry …
Nutritional strategies for alleviating the detrimental effects of heat stress in dairy cows: a review
L Min, D Li, X Tong, X Nan, D Ding, B Xu… - International Journal of …, 2019 - Springer
Heat stress responses negatively impact production performance, milk quality, body
temperature, and other parameters in dairy cows. As global warming continues unabated …
temperature, and other parameters in dairy cows. As global warming continues unabated …
[图书][B] Nutraceuticals in veterinary medicine
RC Gupta, A Srivastava, R Lall - 2019 - Springer
According to the North American Veterinary Nutraceutical Council, a veterinary nutraceutical
is defined as “a substance which is produced in a purified or extracted form and …
is defined as “a substance which is produced in a purified or extracted form and …
[HTML][HTML] Effects of feeding live yeast at 2 dosages on performance and feeding behavior of dairy cows under heat stress
MC Perdomo, RS Marsola, MG Favoreto… - Journal of dairy …, 2020 - Elsevier
The objectives were to evaluate the effects of feeding different amounts of supplemental live
yeast (LY) on performance and digestion of cows under heat stress. Sixty Holstein cows, 27 …
yeast (LY) on performance and digestion of cows under heat stress. Sixty Holstein cows, 27 …
Positive effects of dietary supplementation of three probiotics on milk yield, milk composition and intestinal flora in Sannan dairy goats varied in kind of probiotics
ZZ Ma, YY Cheng, SQ Wang, JZ Ge… - Journal of animal …, 2020 - Wiley Online Library
In this study, we investigated the effects of Saccharomyces cerevisiae (SC), Bacillus subtilis
(BS) and Enterococcus faecalis (EF), singly and in combination, on the dry matter intake …
(BS) and Enterococcus faecalis (EF), singly and in combination, on the dry matter intake …
Prebiotics and probiotics in feed and animal health
A Anadón, I Ares, MR Martínez-Larrañaga… - … in veterinary medicine, 2019 - Springer
The ban of antimicrobial growth promoters (AGP) has been a challenge for animal nutrition,
increasing the need to find alternative methods to control and prevent the colonization of …
increasing the need to find alternative methods to control and prevent the colonization of …
Effect of live yeast (Saccharomyces cerevisiae) supplementation on rumen fermentation and metabolic profile of dairy cows in early lactation
D Kumprechtová, J Illek, C Julien… - Journal of animal …, 2019 - Wiley Online Library
The study evaluated dietary supplementation with live yeast (LY) Saccharomyces cerevisiae
(CNCM I‐4407, 1010 CFU/g, Actisaf; Phileo Lesaffre Animal Care, France) on rumen …
(CNCM I‐4407, 1010 CFU/g, Actisaf; Phileo Lesaffre Animal Care, France) on rumen …
[HTML][HTML] Lactation performance and diet digestibility of dairy cows in response to the supplementation of Bacillus subtilis spores
VL Souza, NM Lopes, OF Zacaroni, VA Silveira… - Livestock Science, 2017 - Elsevier
Bacillus subtilis is a transitory microorganism of the digestive tract, non-pathogenic to
animals, and capable of forming spores that are resistant to heat and cold. As an animal …
animals, and capable of forming spores that are resistant to heat and cold. As an animal …
Identification and characterization of yeasts from bovine rumen for potential use as probiotics
T Fernandes, BF Carvalho… - Journal of Applied …, 2019 - academic.oup.com
Aims The aim was to isolate, identify and characterize yeasts present in rumen fluid and to
select strains showing potential as probiotics. Methods and Results Rumen fluid was …
select strains showing potential as probiotics. Methods and Results Rumen fluid was …
[HTML][HTML] Yeast culture increased plasma niacin concentration, evaporative heat loss, and feed efficiency of dairy cows in a hot environment
JDL Dias, RB Silva, T Fernandes, EF Barbosa… - Journal of dairy …, 2018 - Elsevier
The supplementation of dairy cows with yeast culture may increase diet digestibility, plasma
niacin concentration, heat dissipation, and lactation performance. Our objective was to …
niacin concentration, heat dissipation, and lactation performance. Our objective was to …