Microbial biostimulants as response to modern agriculture needs: Composition, role and application of these innovative products

AM Castiglione, G Mannino, V Contartese, CM Bertea… - Plants, 2021 - mdpi.com
An increasing need for a more sustainable agriculturally-productive system is required in
order to preserve soil fertility and reduce soil biodiversity loss. Microbial biostimulants are …

Tomato responses to salinity stress: From morphological traits to genetic changes

M Roșca, G Mihalache, V Stoleru - Frontiers in plant science, 2023 - frontiersin.org
Tomato is an essential annual crop providing human food worldwide. It is estimated that by
the year 2050 more than 50% of the arable land will become saline and, in this respect, in …

Microbial biocontrol as an alternative to synthetic fungicides: Boundaries between pre-and postharvest applications on vegetables and fruits

VM Sellitto, S Zara, F Fracchetti, V Capozzi, T Nardi - Fermentation, 2021 - mdpi.com
From a 'farm to fork'perspective, there are several phases in the production chain of fruits
and vegetables in which undesired microbial contaminations can attack foodstuff. In …

Plant growth promoting Streptomyces strains are selectively interacting with the wheat cultivars especially in saline conditions

A Akbari, S Gharanjik, P Koobaz, A Sadeghi - Heliyon, 2020 - cell.com
Plant growth promoting (PGP) effect of Streptomyces on wheat growth in different conditions
has been mostly reported although mechanisms which caused wheat cultivars differently …

Interaction effects of cultivars and nutrition on quality and yield of tomato

OR Rusu, I Mangalagiu, D Amăriucăi-Mantu… - Horticulturae, 2023 - mdpi.com
Tomato is considered the most important vegetable crop worldwide. Improving the nutritional
value of fruits must be based on sustainable production in terms of varieties and fertilization …

[HTML][HTML] Attributes of non-ionizing radiation of 1800 MHz frequency on plant health and antioxidant content of Tomato (Solanum lycopersicum) plants

C Upadhyaya, T Upadhyaya, I Patel - Journal of Radiation Research and …, 2022 - Elsevier
The Globe is marching towards the development of the telecommunication field which leads
to increment of non-ionizing radiation in the environment which affects all living beings …

Alleviation of NaCl stress in tomato varieties by promoting morpho-physiological attributes and biochemical characters

J Jameel, T Anwar, EH Siddiqi, SO Alomrani - Scientia Horticulturae, 2024 - Elsevier
Salinity is a significant abiotic stress, affecting plant growth and productivity during all plant
developmental stages. Soil salinization due to climate change is increasing crop loss every …

Boosting Date Palm (Phoenix dactylifera L.) Growth under Drought Stress: Effects of Innovative Biostimulants

FZ Akensous, M Anli, A Boutasknit, R Ben-Laouane… - Gesunde …, 2022 - Springer
Drought circumstances, characterized by limited water, severely impede plants growth
performance, resulting in a cyclical drop in agricultural productivity. Soil microorganisms …

Yield and nutritional response of greenhouse grown tomato cultivars to sustainable fertilization and irrigation management

V Stoleru, SC Inculet, G Mihalache, A Cojocaru… - Plants, 2020 - mdpi.com
Tomato is considered one of the most important crops worldwide from nutritional and
economic standpoints, and, in this respect, sustainable production should be a prime …

Modelling of health risk associated with the intake of pesticides from Romanian fruits and vegetables

M Minuț, M Roșca, RM Hlihor, P Cozma, M Gavrilescu - Sustainability, 2020 - mdpi.com
This study is focused on the assessment of risks caused by pesticide residues to Romanian
and other European populations, by modelling the acute and chronic risks considering short …