The modern eco-friendly materials used in research and innovation today consist of
nanocomposites and bio-nanocomposite polymers. Their unique composite properties make …

Nanochitin and nanochitosan (with random‐copolymer‐based multiscale architectures of
glucosamine and N‐acetylglucosamine units) have recently attracted immense attention for …

Researchers are addressing environmental concerns related to petroleum-based plastic
packaging by exploring biopolymers from natural sources, chemical synthesis, and microbial …

A wound is defined as damage to the integrity of biological tissue, including skin, mucous
membranes, and organ tissues. The treatment of these injuries is an important challenge for …

Food with natural quality and good shelf life is inevitable in our daily life and is a major
concern for the food industry. Mostly, food packaging industries are highly dependent upon …

Recently, nanotechnology has significantly influenced nanomedicine and drug
development, and conveyance. From the polymeric nanoarchitectural and …

Diabetic wounds (DW) are constantly challenged by excessive reactive oxygen species
(ROS) accumulation and susceptibility to bacterial contamination. Therefore, the elimination …

In food packaging, biopolymer films are biodegradable films made from biomacromolecule-
based natural materials, while biocomposite films are hybrids of two or more materials, with …

Fabricating an effective bio-adsorbent based on functional spots can surely be able to
eliminate numerous of heavy metals and pathogens from contaminated water resources …

Polyethylene glycol (PEG) is a flexible, water-soluble, non-immunogenic, as well as
biocompatible polymer, and it could synergize with polysaccharides for food applications …